ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

Innovation in African food processing enterprises: Patterns and drivers

2022

Tadesse, Getaw | Gachango, Florence | http://orcid.org/0000-0003-1315-4837 Tadesse, Getaw


Библиографическая информация
Издатель
AKADEMIYA2063; International Food Policy Research Institute (IFPRI), Kigali, Rwanda; Washington, DC
Язык
Английский
Лицензия
Open Access. CC-BY-NC-ND-4.0. AKADEMIYA2063
Тип
Book Chapter; Book Part; Book; Book Chapter; Book Part; Book
Источник
In 2022 Annual trends and outlook report: Agrifood processing strategies for successful food systems transformation in Africa, eds. Chakib Jenane, John M. Ulimwengu, and Getaw Tadesse. Chapter 7, Pp. 72-91

2023-03-15
2025-12-04
AGRIS AP