Fatty acid composition of cyclopoid copepod, Apocyclops royi, fed various microalgae | องค์ประกอบกรดไขมันของไซโคลพอยด์โคพีพอด Apocyclops royi ที่เลี้ยงด้วยสาหร่ายชนิดแตกต่างกัน
2020
Paveena Tapaneeyaworawong(Chulalongkorn University, Bangkok (Thailand). Faculty of Science. Department of Marine Science. Center of Excellence for Marine Biotechnology) | Apinya Yoosabai(Burapha University, Chon Buri (Thailand). Faculty of Marine Technology. Marine Biotechnology Research Unit) | Prarthana Pantong(Chulalongkorn University, Bangkok (Thailand). Faculty of Science. Department of Marine Science. Center of Excellence for Marine Biotechnology) | Parichat Chumtong(Chulalongkorn University, Bangkok (Thailand). Faculty of Science. Department of Marine Science. Center of Excellence for Marine Biotechnology) | Janjarus Wattanachote(Burapha University, Chon Buri (Thailand). Institute of Marine Science) | Maliwan Kutako(Burapha University, Chon Buri (Thailand). Faculty of Marine Technology. Marine Biotechnology Research Unit) E-mail:[email protected]
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Библиографическая информация
Эту запись предоставил Kasetsart University