Influence of the processing variable factors on drying period through freeze-drying of carrot juice

alimentos atmospheric sciences bebidas beverages boisson chemicophysical properties condiciones ambientales condition de milieu crops cultivos daucus daucus carota dicotiledoneas dicotyledons drying economic plants environment environmental conditions environnement foods freezing hidrometeorologia hortalizas (plantas) humedad humidity hydrometeorologie hydrometeorology jugo de legumbres medio ambiente meteorologia meteorologie meteorology plantas plante plante de culture plante racine plants pression pressure procesamiento processing productos productos de origen vegetal products produit produit alimentaire root crops root vegetables secado temperatura temperature traitement umbelliferae umbelliflorae vegetable crops vegetable juices vegetable products