Calcium in food fortification strategies
1998
Weaver, C.M. (Department of Foods and Nutrition, Purdue University, 1264 Stone Hall, West Lafayette, IN 47907-1274 (USA))
Ключевые слова АГРОВОК
Библиографическая информация
Нумерация страниц
pp. 443-449
Другие темы
Fortification
Язык
Английский
Примечание
50 ref. Special Issue: Functional foods: designer foods for the future, Cork, Irish Republic, 30 September-2 October 1997
1999-08-15
AGRIS AP
Поставщик данных
If you notice any incorrect information relating to this record, please contact us at [email protected] [email protected]