Effect of winter grazing on the protein contents of alfalfa spring regrowth
2001
Chocarro, C. | Lledó, M. | Fanlo, R. | Lloveras, J. (Universitat de Lleida (Spain). Escola Técnica Superior d'Engenyeria Agraria)
Alfalfa is frequently grazed in the Ebro Valley (Spain) during the winter. Winter grazing of alfalfa can influence its subsequent spring regrowth. A summary of nine experiments conducted over three years under irrigated conditions show that the winter grazing of alfalfa by sheep slightly reduces the dry matter yield of the first spring harvest. However, the quality of the forage increased because of the lower number of weeds and the higher protein content
Показать больше [+] Меньше [-]Ключевые слова АГРОВОК
Библиографическая информация
Издатель
CIHEAM-IAMZ
Нумерация страниц
p. 253-255
Другие темы
Qualite; Paturage
Язык
Английский
Примечание
Summaries (En, Fr)
1 ill. 1 table. 5 ref.
ISBN Международный стандартный книжный номер
2-85352-228-8
Тип
Summary; Conference
Источник
Quality in lucerne and medics for animal production, Delgado, I. (Diputación General de Aragón, Zaragoza (Spain). Servicio de Investigación Agroalimentaria)Lloveras, J..- Zaragoza (Spain): CIHEAM-IAMZ, 2001.- ISBN 2-85352-228-8. 275 p.
Конференция
14. Réunion Eucarpia du Groupe Medicago spp., Zaragoza and Lleida (Spain), 12-15 Sep 2001
2002-08-15
AGRIS AP
Поставщик данных
If you notice any incorrect information relating to this record, please contact us at [email protected] [email protected]