Report of the fifth session of the joint ece/codex alimentarius group of experts on the standardization of quick frozen foods - Rome, Italy, 22-26 Sep 1969.

alimentos alimentos congelados analytical methods cooking cuisson espinaca foods fraise framboise frambuesa fresa frozen foods fruits frutas guisante hortalizas legume methode methods muestreo normalisation normas norme peas peso poids pois produit alimentaire raspberries sampling spinach standardizing standards strawberries technique analytique thawing vegetables weight