Ensuring consideration of water quality in nexus approaches in the science–practice continuum: reply to discussion of “Water quality: the missing dimension of water in the water–energy–food nexus?”
2022
Heal, K. | Bartosova, A. | Hipsey, M. | Chen, X. | Buytaert, W. | Li, H.-Y. | Mcgrane, S. | Gupta, A. | Cudennec, Christophe | University of Edinburgh | Rossby Centre, SMHI, Norrköping, 601 76, Sweden ; Swedish Meteorological and Hydrological Institute (SMHI) | UWA School of Agriculture and Environment, The University of Western Australia, Perth, Western Australia, Australia (UWA) | Center for Water Resources and Environment, Sun Yat-sen University, Guangzhou, Guangdong, China | Department of Civil and Environmental Engineering [Imperial College London] ; Imperial College London | Civil and Environmental Engineering Department, University of Houston, Houston, Texas, USA | Fraser of Allander Institute, University of Strathclyde, Glasgow, United Kingdom | Department of Civil Engineering, MNIT, Jaipur, India | Sol Agro et hydrosystème Spatialisation (SAS) ; Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)-Institut Agro Rennes Angers ; Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)
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