Energy use in the U.S. food system
2010
Canning, Patrick N.
Ключевые слова АГРОВОК
Библиографическая информация
Издатель
U.S. Dept. of Agriculture, Economic Research Service
Нумерация страниц
iv, 33 pages : color illustrations.
Другие темы
Supply chain; Conservation and use of energy; Food science and food products; Energy use and consumption; Food purchasing; Cost and standard of living; United states; Food industry and trade
Язык
Английский
Формат
print, unmediated, volume
Примечание
Patrick Canning [and others].
Also available on the Internet.
Тип
Interactive Resource; Statistics; Statistics; Text; Monograph; Book
Корпоративный автор/ Групповой автор
United States. Department of Agriculture. Economic Research Service.
2024-02-27
2025-07-19
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
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