Eating right is basic: expanded food & nutrition education program workbook
1991
Kurth, M. (ed)
Ключевые слова АГРОВОК
Библиографическая информация
MISC - Cooperative Extension, Washington State Universtity | MISC Coop Ext Wash State Univ
Другие темы
Money management; Home food preparation; Home food and meal preparation; Cost control; Food choices; Food purchasing
Язык
Английский
Тип
Monograph; Book; Text
2024-02-27
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
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