Inhibiting plant pathogens with an antagonistic microorganism(s)
1997
McLaughlin, R.J. | Wilson, C.L. | Chalutz, E.
The present invention is drawn to biological control of plant pathogens (e.g. either preharvest or postharvest diseases) on agricultural commodities (such as fruits, vegetables, cereals, grains, nuts, seeds and silage) by use of at least one microorganism which is an antagonist against plant pathogens.
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Эту запись предоставил National Agricultural Library