Ondersoek na die invloed van verskillende energiekonsentrasies op die benutbaarheid van protei enbronne deur die herkouer met spesiale verwysing na tegnieke vir protei enevaluasie | An investigation into the influence of different energy concentrations on the utilization of protein sources by ruminants with special reference to the technique of protein evaluation
0001
Grey, Jacobus Hendrik
Ключевые слова АГРОВОК
Библиографическая информация
Язык
африкаанс
Тип
Monograph; Book; Text
2024-02-27
2025-07-20
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
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