Biotechnology for the oils and fats industry
1984
Ratledge, Colin | Dawson, P. S. S. (Peter Stephen Shevyn) | Rattray, James
Ключевые слова АГРОВОК
Библиографическая информация
Biotechnology for the oils and fats industry
AOCS monograph
Издатель
American Oil Chemists' Society
Нумерация страниц
ix, 298 pages : illustrations ; 24 cm.
Другие темы
Oils and fats
Язык
Английский
Формат
print, unmediated, volume
Примечание
edited by Colin Ratledge, Peter Dawson, James Rattray.
Includes bibliographical references and index.
Тип
Bibliography; Book; Monograph; Monograph; Book; Conference Paper; Conference Part; Text; Conference Paper; Conference Part
2024-02-27
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
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