The law of prevention of adulteration of food in India
1970
Gupta, Jainti Prasad
Ключевые слова АГРОВОК
Библиографическая информация
Издание
6th ed.
Издатель
Hindustan Law Pub. Co.
Другие темы
Food adulteration and inspection; Food law and legislation
Язык
Английский
Подзаголовок
Being a highly critical commentary on the Prevention of food adulteration act (Act XXXVII of 1954) as amended up-to-date, containing latest amendments to the act and the rules and latest case law
Тип
Text; Monographic
2024-02-27
2025-04-24
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
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