ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

The Food Irradiation Files of Michelle Marcotte and Marcotte Consulting : records, 1987-2006

1987-2006

Ключевые слова АГРОВОК

Библиографическая информация
Другие темы
United states; Radiation preservation of food
Язык
Английский
Примечание
Michelle Marcotte graduated from the University of Windsor, Ontario, Canada in 1977 with a bachelor of arts degree in Home Economics, majoring in Foods and Nutrition. She began her career as an internal food consultant for Agriculture and Agri-Food Canada. Next she worked for MDS Nordion as Senior Market Development Specialist, Food Irradiation Applications. This was followed by employment by Inter/Sect Alliance. Finally, she created Marcotte Consulting Inc. (Canada) and Marcotte Consulting LLC (Maryland USA) to provide management consulting services to assist industry, governments, and other organizations.
Michelle Marcotte graduated from the University of Windsor, Ontario, Canada in 1977 with a bachelor of arts degree in Home Economics, majoring in Foods and Nutrition. She began her career as an internal food consultant for Agriculture and Agri-Food Canada. Next she worked for MDS Nordion as Senior Market Development Specialist, Food Irradiation Applications. This was followed by employment by Inter/Sect Alliance. Finally, she created Marcotte Consulting Inc. (Canada) and Marcotte Consulting LLC (Maryland USA) to provide management consulting services to assist industry, governments, and other organizations.
Тип
Mixed Material; Monograph; Book; Text
Корпоративный автор/ Групповой автор
Michelle Marcotte and Marcotte Consulting.

2024-02-27
2025-07-20
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