The Barbara Kraus 1981 calorie guide to brand names and basic foods | 1981 calorie guide to brand names and basic foods
1981
Kraus, Barbara
Abstract: An updated listing of brand name products and basic foodstuffs provides information on the caloric content of specified amounts of food. The compact paperback format is designed to encourage frequent use in the supermarket, at home, or when dining out. Thousands of commonly consumed items are described or identified--fresh, frozen, canned, dried, bottled, bagged or boxed foods; these items' caloric contribution to the diet can be quickly computed. (cj).
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