Reduction of salt content of food processing liquid waste effluent
1971
Mercer, Walter A. | Ralls, Jack W.
Библиографическая информация
Water pollution control research series
Издатель
U.S. Gov. Print. Office
Другие темы
Saline water conversion; Factory and trade waste; Food processing plants
Язык
Английский
Примечание
[Walter A. Mercer, Jack W. Ralls] ; by National Canners Association, Western Research Laboratory for the Water Quality Office, Environmental Protection Agency.
Тип
Monographic; Text
Корпоративный автор/ Групповой автор
National Canners Association. Western Research Laboratory.
United States. Environmental Protection Agency. Water Quality Office.
2024-02-27
2024-05-28
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
If you notice any incorrect information relating to this record, please contact us at agris@fao.org agris@fao.org
