The vitamin A content of sour cream butter, sweet cream butter, and margarines
1935
Hathaway, I. L. | Davis, H. P.
Ключевые слова АГРОВОК
Библиографическая информация
Издатель University of Nebraska, College of Agriculture, Agricultural Experiment Station | Lincoln, Neb. : University of Nebraska, College of Agriculture, Agricultural Experiment Station, 1935
Издатель
University of Nebraska, College of Agriculture, Agricultural Experiment Station
Язык
Английский
Примечание
I.L. Hathaway and H.P. Davis.
Includes bibliographical references (page 8).
Тип
Monograph; Book; Text; Report; Bibliography; Book; Monograph
2024-02-27
2025-07-20
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
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