Effect of pre-slaughter fast and transportation of pigs on weight loss and meat quality
1988
Mayes, H. | Hahn, L. | Nienaber, J. | Jesse, G.C. | Anderson, M. | Becker, A. | Heymann, H. | Bryan, R. | Hedrick, H.B.
Ключевые слова АГРОВОК
Библиографическая информация
Другие темы
Slaughter; Food composition and quality - livestock products; Animal transport
Язык
Английский
Примечание
Indexed from reprint: 34th international congress of meat science and technology. congress proceedings, part a. august 29-september 2, 1988, brisbane, australia. p. 145-147.
Includes references.
Тип
Text; Monograph; Book
2024-02-27
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
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