The cumulative effect of three decades of phosphogypsum amendments in reclaimed marsh soils from SW Spain: ²²⁶Ra, ²³⁸U and Cd contents in soils and tomato fruit
2008
Abril, José-María | García-Tenorío, R (Rafael) | Enamorado, Santiago M. | Hurtado, M Dolores | Andreu, Luis | Delgado, A (Antonio)
Phosphogypsum (PG), a by-product of the phosphate fertiliser industries, has been applied as soil amendment to reduce Na saturation in soils, as in the reclaimed marsh area from SW Spain, where available PG has a typical fingerprint of 710±40 Bq kg⁻¹ of ²²⁶Ra, 165±15 Bq kg⁻¹ of ²³⁸U and 2.8±0.4 mg kg⁻¹ of Cd. This work was focussed on the cumulative effects of PG amendments on the enrichment of these pollutants in cultivated soils and plants (Lycopersicum esculentum Mill L.) from the area studied, where PG has been applied since 1978 at recommended rates of 20-25 Mg ha⁻¹ every 2-3 years. A field experiment was conducted over three years to compare activity concentrations of ²²⁶Ra (²¹⁴Pb) and ²³⁸U (²³⁴Th) in non-reclaimed soils, reclaimed soils with no additional PG application, and reclaimed soils with two additional PG applications. A non-significant effect of two PG amendments (in three years) was observed when compared with non-amended reclaimed plots. Nevertheless, a significant (p <0.05) enrichment of ²²⁶Ra was observed in the surface horizon (0-30 cm) of reclaimed plots relative to deeper horizons and also when compared with the surface horizon of non-reclaimed soil (p <0.05), thereby revealing the cumulative effect of three decades of PG applications. Furthermore, the effect of a continuous application of PG was studied by analysing soils and tomato fruits from six commercial farms with different cumulative rates of PG applied. Cadmium concentrations in tomatoes, which were one order of magnitude higher than those found in tomatoes from other areas in South Spain, were positively correlated (r = 0.917*) with ²²⁶Ra-concentration in soils, which can be considered an accurate index of the cumulative PG rate of each farm.
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