Protein malnutrition: some aspects of the in vitro adhesion of peritoneal mouse macrophages
1998
Borelli, P. | Souza, I.P. | Borojevic, R. | Dagli, M.L.Z. | Kang, H.C.
Protein calorie malnutrition and disease are frequently associated. Protein malnutrition modifies both the specific and nonspecific resistance of the organism to infectious agents. The exact mechanisms underlying these findings are not clear. Cellular adhesion is a crucial step in the process of phagocytosis as well as cellular migration. The effect of a low-protein diet on adhesion of macrophages was studied using an experimental murine model. We used malnourished mice that had lost 30% of their initial body weight. We then injected them with a suspension of sodium caseinate and harvested the peritoneal macrophages after 5 days. The cells were then allowed to adhere to cover slips in the presence or absence of 10% fetal calf serum (FCS) in the medium for time periods of 30, 60, 90 and 120 min. Macrophage adhesion to glass slips whose surface had been covered with type I collagen was performed only for 90 min. The expression of fibronectin was studied using an immunohistochemical technique only in the 90-min assay. The results indicate that (1) protein malnutrition impairs the activation potential of macrophages, decreasing their adhesion and expression of fibronectin; (2) when FCS is present in the medium, there is a decrease in the number of adhered cells.
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