ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

Dual fortification of salt with iodine and microencapsulated iron: a randomized, double-blind, controlled trial in Moroccan schoolchildren

2003

Zimmermann, M.B. | Zeder, C. | Chaouki, N. | Saad, A. | Torresani, T. | Hurrell, R.F.


Библиографическая информация
Том 77 Выпуск 2 Нумерация страниц 425 - 432 ISSN 0002-9165
Издатель
Springer International Publishing
Другие темы
Complications; Fortified; Time factors; Dietary; Food composition and quality; Prevention & control; Nutrient content; Prevalence; Treatment outcome; Iron-deficiency; Child; Food processing (general); Biological availability; Female; Therapeutic use; Dietary; School children; Middle aged; Male; Diet and diet-related diseases; Storage quality; Drug compounding; Physiology of human nutrition; Dietary minerals; Drug effects; Adult; Preschool; Child; Double-blind method
Язык
Английский
Тип
Journal Article; Text

2024-02-27
MODS
Посмотрите в Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected] [email protected]