Über den Gehalt an membrangebundenen und freien Ribosom en in Saccharomyceszellen bei verschiedenen Wachstums-Temperaturen / The Content of Membrane-Bound and Free Ribosomes in Growing Saccharomyces Cells at Different Temperatures
2014
Wessel, Jens | Lochmann, Ernst-Randolf
The distribution of membrane-bound and free ribosomes was investigated at different temperatures in growing yeast cells. During duplication phases of the cell a changing pattern of the amount of membrane-bound and free ribosomes can be found at all temperatures investigated: at points where there is a maximum of membrane-bound ribosomes, one can always find a minimum of free ribosomes.The ribosomal content is significantly higher at 30 °C than it is at 20 °C, and higher at 20 °C than at 40 °C, whereas the duplication time of the cells is only slightly longer at 40 °C, but extremely longer at 20 °C than at 30 °C.
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