ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

Alleviative effects of dietary Silybum marianum and co-enzyme Q10 on waterborne nickel-induced impaired growth, immunosuppression, tissue damage, immune-related genes dysregulation, and reduced resistance to Pseudomonas aeruginosa in Oreochromis niloticus

El-Houseiny, Walaa | Khalil, Alshimaa A. | Abd-Elhakim, Yasmina M. | Arisha, Ahmed H. | Moselhy, Attia A.A. | Dahshan, Hesham | Saber, Taisir | Saber, Taghred M. | Ahmed, Mona M.


Библиографическая информация
ISSN 2352-5134
Издатель
Elsevier B.V.
Другие темы
Co-enzyme q10; Interleukin-10; Growth performance; Chemokines; Tumor necrosis factor-alpha; Freshwater fish
Язык
Английский
Лицензия
//data.crossref.org/schemas/AccessIndicators.xsd:license_ref>http://purl.org/eprint/accessRights/OpenAccess | //data.crossref.org/schemas/AccessIndicators.xsd:program>//data.crossref.org/schemas/AccessIndicators.xsd:license_ref> | //data.crossref.org/schemas/AccessIndicators.xsd:program>
Тип
Journal Article; Text

2024-02-27
2026-02-03
MODS
Посмотрите в Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected] [email protected]