Ameliorating effect of ascorbic acid on fenvalerate induced ultrastructural changes in scales, erythrocytes and gills of Ctenopharyngodon idella (Valenciennes, 1844)

Batoye, Smriti; Jindal, Rajinder; Verma, Sakshi

Ameliorating effect of ascorbic acid on fenvalerate induced ultrastructural changes in scales, erythrocytes and gills of Ctenopharyngodon idella (Valenciennes, 1844)

2021

Batoye, Smriti | Jindal, Rajinder | Verma, Sakshi

Fenvalerate (type II synthetic pyrethroid), widely used in agricultural practices, find its way into aquatic ecosystem through air, by runoff, or by percolation to groundwater. It is an extremely toxic insecticide for aquatic organisms especially fish. In the present study, the fenvalerate (FEN) induced toxicity and the protective efficacy of ascorbic acid (AA) against FEN in Ctenopharyngodon idella was evaluated by studying the structural alterations in scales, erythrocytes and gills. The fishes were exposed to 1.2 μg/L and 2 μg/L of FEN and orally administered with 1000 mg/kg diet of AA. The fishes were scrutinized on 15ᵗʰ, 30ᵗʰ and 60ᵗʰ day of experiment. Scanning electron microscopic studies (SEM) of FEN-treated fish revealed extensive morphological alterations on the microstructure of scales including deformed focus, uprooted lepidonts and tubercles, hole formation and worn out calcareous material from the surface. FEN intoxication induced severe damage on erythrocytes including formation of dacrocytes, serrated spherocytes, echinocytes with oozed out cytoplasmic content, contracted plasma membrane and appearance of lobopodial projections. Ultrastructural studies in gills declared profound lesions in the form of aneurysm, loss of secondary lamellae and destructed microstructures of pavement cells. On the other hand, supplementation of AA in diet mitigated the impairment provoked by FEN on the scales, erythrocytes and gills due to its antioxidant properties.

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