Food labels: new & improved?
1992
The Food and Drug Administration's plans to clarify food labels are outlined in this article. Reactions of the food industry, the interpretation and usefulness of the proposed "daily values" and the response of the White House are also reviewed.
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Библиографическая информация
Consumer reports - Consumers Union of United States
Том
57
Выпуск
10
Нумерация страниц
654
- 655
ISSN
0010-7174
Другие темы
Dietary fat; Dietary minerals; Food and drug administration; Consumer information; Usda; Laws and regulations; Nutrition labeling; Food and nutrition controversies; Nutrition labeling and education act
Язык
Английский
Примечание
2019-12-05
Тип
Journal Article; Text
2024-02-28
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
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