ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

Characterization of Streptococcus thermophilus two-component systems: In silico analysis, functional analysis and expression of response regulator genes in pure or mixed culture with its yogurt partner, Lactobacillus delbrueckii subsp. bulgaricus

Thevenard, Benoît | Rasoava, Niriaina | Fourcassié, Pascal | Monnet, Véronique | Boyaval, Patrick | Rul, Françoise


Библиографическая информация
International journal of food microbiology
Том 151 Выпуск 2 Нумерация страниц 171 - 181 ISSN 0168-1605
Издатель
Elsevier B.V.
Другие темы
Bacterial; Gene targeting; Mixed culture; Molecular sequence data; Coculture techniques; Digestive tract; Bacterial; Regulator; Growth & development; Insertional; Lactobacillus delbrueckii subsp. bulgaricus; Amino acid sequence; Regulator genes
Язык
Английский
Тип
Text; Journal Article

2024-02-28
MODS
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