Sources and burial fluxes of sedimentary organic carbon in the northern Bering Sea and the northern Chukchi Sea in response to global warming
2019
Wang, Kui | Zhang, Haisheng | Han, Xibin | Qiu, Wenxian
The Arctic and subarctic seas are the major CO2 sink areas on earth. In this study, the vertical variation characteristics of organic carbon, total nitrogen and their ratio (Corg/Nt), stable isotopes δ13C and δ15N, and BIT (branched and isoprenoid tetraether) index of GDGTs (glycerol dialkyl glycerol tetraethers) in combination with 210Pb-dating were used to analyze the changes in the marine and terrestrial sources of organic carbon in the northern Bering Sea (site 1), western Beaufort Sea slope (site 2) and northern Chukchi Sea (site 3). Organic carbon burial fluxes (OCBF) in the context of global warming were also explored at sites 1 and 3. The results showed that organic matter in these sediments were a mixed input of marine and terrestrial sources, and the BIT index and δ13C of site 2 suggested that the terrestrial soil organic matter was dominant. Based on a combination of 210Pb dating and Corg, the sedimentary OCBF at site 1 was 2.29–3.65 mg cm−2 y−1, and at site 3 was 0.00–0.41 mg cm−2 y−1. The temperature anomalies and sea ice changes in the Arctic in the past 100 years were compared with the burial fluxes of the terrestrial organic carbon. At site 1, the results indicated that fast melting of seasonal sea ice led to earlier arrival of ice algae bloom, enhanced zooplankton feeding and reduced carbon burial from 1947 to 2010, and the sudden increase in carbon burial after 2010 was attributed to an increase in primary productivity and terrestrial organic matter input due to an accelerated melting of sea ice. There was a smaller change in marine organic carbon content in site 3, but OCBF increased after a pre-1965 decrease, mainly controlled by terrestrial organic matter input associated with temperature rising and sea ice melting during recent decades.
Показать больше [+] Меньше [-]Ключевые слова АГРОВОК
Библиографическая информация
Эту запись предоставил National Agricultural Library