Selection within Burt oats
1933
Anderson, A. | Kiesselbach, T.A.
Burt oats are widely adapted and extensively grown, especially in the more southern part of the United States. This variety has long been recognized as rather variable in many of its characteristics. Due largely to its reddish color, it has not proved as popular as white or yellow sorts where these are adapted. Burt oats have been grown at the Nebraska Agricultural Experiment Station since 1905 and as an average of 25 years have exceeded the more popular Kherson variety by 4 bushels per acre.
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