Classification of initial material of pea of vegetable (Pisum sativum L. partim) by the method of multidimensional statistics

2009

Стригун, В. М

Basic results is resulted multidimen-sional statistical analysis of varieties of pea vegetable as initial material for the breeding of new varieties.

peas pisum sativum statistical analysis vegetables

Опубликовано в

Plant varieties studying and protection

ISSN 2518-7457

Издатель

Elsevier B.V.

Язык

Английский

Тип

Text; Journal Article

В АГРИСе с: 2024-02-29

Формат: MODS

Поставщик данных

Эту запись предоставил National Agricultural Library

Ссылки

DOI https://dx.doi.org/10.21498/2518-1017.1(9).2009.66292

If you notice any incorrect information relating to this record, please contact us at agris@fao.org agris@fao.org