Effect of Biochar Amended Vermicomposting of Food and Beverage Industry Sludge along with Cow dung and Seed Germination Bioassay
2021
Tasnim, Umme Fariha | Shammi, Mashura | Uddin, Md. Khabir | Akbor., Md. Ahedul
Transformation of food and beverage industrial sludge into vermicompost into value-added product simultaneously can control gaseous emission. Addition of biochar in the vermicomposting as a bulking agent increases fertilizer value. This research aimed to investigate the effect of biochar amendment on vermicomposting of the food and beverage industry sludge (FBIS) and cow dung (CD) in a different ratio using earthworm Eisenia fetida. We had further investigated the survival rate of E. fetida and the cocoon productions after 35 days of the vermicomposting. Besides, we have also evaluated the seed germination bioassay using Malabar spinach (Basella alba) to determine the toxicity and maturity of produced compost. The survival and cocoon production of E. fetida were higher in vermicompost amended with 10% biochar. Vermicomposting with biochar resulted in a slight pH shift. Reduction in organic carbon (OC) percentage not so significant in biochar added FBIS and CD. An increase in phosphorus and potassium content and a decrease in nitrogen percentage observed; vermicomposting with biochar resulted in higher seed germination, root elongation, and germination index than vermicomposting without biochar.
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Эту запись предоставил University of Tehran