Evaluation of effect of liquid bio digestate from food waste anaerobic digestion system on yield and curcuminoid contents of turmeric (Curcuma longa L.)
2024
Thunyaphat Amawatchana(Kasetsart University, Bangkok (Thailand). Faculty of Agriculture. Department of Agronomy) | Wannasiri Wannarat(Kasetsart University, Bangkok (Thailand). Faculty of Agriculture. Department of Agronomy) | Thanyaporn Wongnate(Vidyasirimedhi Institute of Science and Technology, Rayong (Thailand). School of Biomolecular Science and Engineering) | Chalermpol Phumichai(Kasetsart University, Bangkok (Thailand). Faculty of Agriculture. Department of Agronomy) | Ed Sorabol(Kasetsart University, Bangkok (Thailand). Faculty of Agriculture. Department of Agronomy) | Sutkhet Nakasathien(Kasetsart University, Bangkok (Thailand). Faculty of Agriculture. Department of Agronomy) | Cheerapat Supawatkon(Vidyasirimedhi Institute of Science and Technology, Rayong (Thailand). School of Biomolecular Science and Engineering)
Ключевые слова АГРОВОК
Библиографическая информация
Эту запись предоставил Kasetsart University