ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

Water productivity of food grains in India: exploring potential improvements

2009

Amarasinghe, Upali A. | Sharma, Bharat R.


Библиографическая информация
Язык
Английский
Лицензия
Open Access
Тип
Book Chapter; Book Part; Book
Источник
Amarasinghe, Upali A.; Sharma, Bharat R. 2009. Water productivity of food grains in India: exploring potential improvements. In Kumar, M. Dinesh; Amarasinghe, Upali A. (Eds.). Strategic Analyses of the National River Linking Project (NRLP) of India, Series 4: water productivity improvements in Indian agriculture: potentials, constraints and prospects. Colombo, Sri Lanka: International Water Management Institute (IWMI). pp.13-54.

2024-10-31
2025-06-18
MODS
Посмотрите в Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected] [email protected]