Selection systems for increasing protein quality with opaque-2 gene in floury maize
1975
Scheuch, F | Francis, C.A.
Ключевые слова АГРОВОК
Библиографическая информация
Издатель
Dowden, Hutchinson & Ross
Другие темы
Maíz amiláceo
Язык
Английский
Лицензия
Open Access
Тип
Conference Paper; Conference Part
Источник
Scheuch, Federico; Francis, Charles Andrew. 1975. Selection systems for increasing protein quality with opaque-2 gene in floury maize. In: International Maize and Wheat Improvement Center, Purdue University. CIMMYT-Purdue International Symposium on Protein Quality in Maize (1972, El Batan, Mexico). High-quality protein maize : proceedings. Dowden, Hutchinson & Ross, Stroudsburg, Pa. p. 102-119.
2024-10-31
2025-10-25
MODS
Поставщик данных
Эту запись предоставил International Livestock Research Institute
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