Dimensions of Accessibility and Use of Information Communication Technology Among Cocoa Farmers in Atwima Mponua District, Ghana
2024
Enoch Kwame Tham-Agyekum | Beatrice Offeibea Awuku | Fred Ankuyi | Ernest Laryea Okorley | Patrick Appiah | Collins Osei | John-Eudes Andivi Bakang
This research examined the drivers of accessibility and use of information communication technologies (ICTs) by cocoa farmers. A sample size of four hundred (400) cocoa farmers was selected using a multi-stage random sampling procedure. Data were analysed using percentage, means, standard deviation, Kendall’s coefficient of concordance and multiple linear regression model. The study revealed that mobile phones, radio and television are the most available (Mean=4.99, 4.95 and 4.85 respectively), accessible (Mean=4.97, 4.83 and 4.40 respectively) and utilised (Mean=4.97, 4.81 and 4.30 respectively) ICT tools by cocoa farmers. There is a relatively high level of availability of ICT (Mean=3.57), a moderate level of accessibility (Mean=2.90) and low use (Mean=2.19) of ICT tools. Cocoa farmers’ mainly used ICTs tools to acquire information on their cocoa farm activities (Mean=4.82). Gender, age, education and farmer-based organisation participation affected farmers accessibility of ICT tools. Age, education and farm experience significantly affected farmers’ use of ICT tools. The greatest challenge faced by cocoa farmers in accessing and using ICT tools is a lack of skills in operating the tools (Mean rank=2.24). Training on ICT use should be intensified by all relevant stakeholders to enable cocoa farmers to increase their use of ICT tools.
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