THE INFLUENCE OF IRRIGATION AND OF TECHNOLOGICAL ELEMENTS ON GRAPEVINE’S PRODUCTION LEVEL, IN MURFATLAR’S CONDITIONS
P. Bolos | E. Luca | Aurora Ranca | Laura Cristina Luca
The research underlying this paper has aimed to give a concrete answer a current issue, namely the influence of the irrigation regime and of some technological elements on grapevine production in Murfatlar’s conditions. For this, research was conducted in the experimental fields of the Viticulture and Winemaking Research - Development Station of Murfatlar, during 2007 - 2009, on two vine varieties established in the area, the Columna and the Cabernet Sauvignon.
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