Impact of Care and Nutrition Methods on the Content and Uptake of Selected Mineral Elements in <i>Solanum tuberosum</i>
Iwona Mystkowska | Krystyna Zarzecka | Marek Gugała | Agnieszka Ginter | Anna Sikorska | Aleksandra Dmitrowicz
The aim of the study was to evaluate the content and uptake of macronutrients (P, Ca, Mg, K) in <i>Solanum tuberosum</i> tubers and the effect of care with biostimulants from a three-year field experiment conducted at the Agricultural Experimental Station in Zawady, Poland. The experiment was set up in a split-plot arrangement with three replications. The first factor was two varieties of edible potato (Oberon and Malaga), and the second factor was five treatments with herbicide and biostimulants: (I) control facility, (II) herbicide (chlomazone + metribuzin), (III) herbicide and biostimulant PlonoStart, (IV) herbicide and biostimulant Aminoplant, (V) herbicide and biostimulant Agro-Sorb Folium. Biostimulants and herbicide increased the concentration of P, Mg, Ca, and K compared to tubers harvested from the control facility. The Oberon variety had the highest macro-nutrient uptake capacity. The application of herbicide with biostimulants increased the uptake of the mentioned mineral nutrients compared to the control variant. Climatic conditions affected the content and uptake of selected elements.
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