Synthesis of Aminophenoxazinones and Evaluation of Their Phytotoxicity in the Search for New Natural Herbicides
Cristina Díaz-Franco | Carlos Rial | José M. G. Molinillo | Rosa M. Varela | Francisco A. Macías
Natural products have been postulated as an alternative to the use of synthetic herbicides in pest control. The latter compounds have caused numerous problems and these include the appearance of resistance to such herbicides. Aminophenoxazinones are natural products that have shown multiple biological activities, such as pharmacological or phytotoxic effects. In the case of phytotoxicity, the mode of action of aminophenoxazinones has not been widely exploited in agriculture and resistant weeds have not been reported to date. This fact makes aminophenoxazinones promising candidates in the development of herbicides. In the study reported here, seven aminophenoxazinone derivatives have been synthesized and their phytotoxicity has been evaluated on wheat coleoptiles and two important agricultural weeds (<i>Lolium rigidum</i> and <i>Portulaca oleracea</i>). Several derivatives have shown phytotoxic activity, which is similar to the positive control pendimethalin, and even higher in some cases at the highest concentrations tested. The most affected parameter in weeds was root length and the most susceptible weed was <i>P. oleracea</i>. Compound <b>2</b>, in which nitrogen atoms are present in the heterocycles, was the most active and this was followed by compound <b>1</b>. Modifications at C-8 led to a reduced activity, with the exception of the nitro compound on the root length of <i>P. oleracea</i>. However, the phytotoxicity also increased on introducing an iodo-substituent at C-4. The results highlight aminophenoxazinones as promising candidates in the development of natural herbicides.
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