Isolation and Screening of Probiotic Bacteria from the Gut of Polychaetes as a Probiotic Potential for Fish Aquaculture
S. Balasubramanian, T. Bettin Thomas, D. Mathavan, R. Sathish Kumar, G. Uma, R. D. Stevens Jones and T. Citarasu
In the present study, a total of 17 morphologically different gut-associated bacteria were isolated from four species of estuarine polychaetes: polychaetes Capitella capitata, Scalibregma inflatum, Dendronereis aesturiana, and Namalycastis abiuma. The isolated strains were evaluated for their probiotic activities, such as digestive enzymes including protease, amylase, and lipase, and antimicrobial activities by the agar well diffusion method against fish pathogens. Based on their better enzymatic and antibacterial activities, two bacterial strains, CMST Poly1 and CMST Poly2, were selected for further probiotic studies. Based on the biochemical and morphological characterization, both probiotic strains were characterized as Gram-positive, rod-shaped, non-motile, non-spore-forming, homofermentative, absence of catalyzing enzymes and notable proteolytic activity, and susceptibility to various antibiotics. Further, these two strains were confirmed by 16S rRNA gene sequence analysis as Bacillus subtilis CMST Poly1 and Priestia megaterium CMST Poly2. Our results revealed that strains Bacillus subtilis CMST Poly1 and Priestia megaterium CMST Poly2 can potentially be used as probiotic strains in aquaculture applications.
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