Effects of Different Fish Diets on the Water Quality in Semi-Intensive Common Carp (<i>Cyprinus carpio</i>) Farming
László Berzi-Nagy | Attila Mozsár | Flórián Tóth | Dénes Gál | Zoltán Nagy | Sándor Alex Nagy | Éva Kerepeczki | László Antal | Zsuzsanna J. Sándor
Semi-intensive common carp (<i>Cyprinus carpio</i>) farm technology uses several feed types affecting the growth performance; however, we know less about their long-term effects on water quality. Herein, we evaluated the effects of three commonly used feeds—moderate levels of fish meal and fish oil feed (FF), plant meal and plant oil feed (PF), and cereal feed (CF) on the nutrient (total nitrogen (TN), total phosphorus (TP) and organic matter (OM)) content of the pond water. The experiment was carried out over three consecutive years from juveniles to market-sized fish. The type of feed affected the net yields, but generally, it did not affect the water quality. The year of sampling, however, was a significant factor affecting TN, TP, and OM, whose concentrations decreased during the three years. Our findings highlight that the age of the stocked fish on water quality has a more pronounced effect than the nutrient profile of the supplementary feed. Additionally, the plant-based feed could provide comparable net yields as the fish meal-based feed without additional nutrient loading in the water column, reinforcing the sustainability of alternative feeds in semi-intensive carp farming.
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