Effect of replacing calcium salts of palm oil distillate with incremental amounts of conventional or high oleic acid milled rapeseed on milk fatty acid composition in cows fed maize silage-based diets
Kliem, Kirsty E. | Shingfield, K. J. | Humphries, David J. | Givens, D. Ian
Библиографическая информация
Издатель
Cambridge University Press
Тип
Journal Article; Journal Article; Journal Part
2024-12-20
2026-02-03
Dublin Core
Поставщик данных
Эту запись предоставил University of Reading
Ссылки
If you notice any incorrect information relating to this record, please contact us at [email protected] [email protected]