Bioactive compounds from pomegranate by-products increase the in vitro ruminal accumulation of potentially health promoting fatty acids
2020
Natalello, Antonio | Hervás, Gonzalo | Toral, Pablo G. | Luciano, G. | Valenti, B. | Mendoza, Alejandro G. | Pauselli, Mariano | Priolo, A. | Frutos, Pilar | Consejo Superior de Investigaciones Científicas (España) | Universidad de León | Università degli Studi di Perugia | Ministerio de Economía y Competitividad (España) | European Commission | Hervás, Gonzalo [0000-0002-0013-7459] | Toral, Pablo G. [0000-0002-1913-7707] | Frutos, Pilar [0000-0002-4919-5094]
14 páginas, 6 tablas.
Показать больше [+] Меньше [-]This study was funded by the Instituto de Ganadería de Montaña (CSIC-University of León, Spain) and the University of Perugia (Department DSA3; project “Ricerca di Base – 2015”). P. G. Toral benefits from a ‘Ramón y Cajal’ research contract (MINECO-European Regional Development Fund).
Показать больше [+] Меньше [-]Peer reviewed
Показать больше [+] Меньше [-]Ключевые слова АГРОВОК
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Эту запись предоставил Instituto de Ganadería de Montaña