Describing the possible climate changes in France and some examples of their effects on main crops used in livestock systems
Ruget, Francoise | Moreau, J.C. | Ferrand, M. | Poisson, Stéphane | Gate, Philippe | Lacroix, B. | Lorgeou, Josiane | Cloppet, E. | Souverain, F. | Environnement Méditerranéen et Modélisation des Agro-Hydrosystèmes (EMMAH) ; Avignon Université (AU)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE) | Institut de l'élevage (IDELE) | ARVALIS - Institut du végétal [Paris] | Météo-France Direction Interrégionale Sud-Est (DIRSE) ; Météo-France
International audience
Показать больше [+] Меньше [-]Английский. The effects of climate change on forage and crop production are an important question for the farmers and more largely for the food security in the world. Estimating the effect of climate change on agricultural production needs the use of two types of tools: a model to estimate changes in national or local climates and an other model using climatic data to estimate the effects on vegetation. In this paper, we will mainly present the effects of climate change on climatic features, the variability of criteria influencing crop production in various regions of France and some possible effects on crops
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