Permaculture and regenerative agriculture
2025
Marin, Alexandra
This paper examines the concepts of permaculture and regenerative agri culture, highlighting their importance for sustainable agriculture and envi ronmental conservation. Definitions and fundamental principles of perma culture and regenerative agriculture are discussed, as well as methods of implementing these practices in various ecological and social contexts. The paper addresses the benefits of permaculture and regenerative agriculture, such as improving soil health, increasing biodiversity and reducing negative environmental impacts. A case study demonstrating the success of permacul ture and regenerative agriculture systems in a community is also presented. The conclusions emphasize the need to adopt integrative and collaborative approaches to promote a sustainable future through these two alternatives for traditional agriculture.
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Издатель Institute of Agricultural Economics, Belgrade, Serbia
Эту запись предоставил Matica Srpska Library