ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

Phosphorylation modification of bovine bone collagen peptide enhanced its effect on mineralization of MC3T3-E1 cells via improving calcium-binding capacity.

2024

Qi, Liwei | Wang, Kangyu | Zhou, Jiaojiao | Zhang, Hongru | Guo, Yujie | Zhang, Chunhui


Библиографическая информация
Издатель
Elsevier Ltd
Другие темы
Sciences des denrées alimentaires; Bovine bone collagen peptide; Calcium binding; Collagen peptides; Phosphorylation modification; Calcium-binding capacity; Dietary; Peptides/chemistry; Sciences du vivant; Collagen/chemistry; Mineralization activity; Calcium/metabolism; Bovine bone; Phosphates/pharmacology; Bone collagen; Osteoblasts; Binding capacities; Molecular docking simulation
Язык
Английский
Лицензия
restricted access, http://purl.org/coar/access_right/c_16ec, info:eu-repo/semantics/restrictedAccess
ISBN Международный стандартный книжный номер
0-851702572
ISSN
37683462
Тип
Journal Article; Journal Part; Journal Article; Journal Part; Journal Article; Journal Part; Journal Article; Journal Part
Источник
Food Chemistry, 433, 137365 (2024-02-01)

2025-07-17
2025-11-19
Dublin Core
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