Objective: This study aimed to find a quality probiotic ice cream formula by adding dadih, which is a result of the fermentation of buffalo milk in a bamboo tube. Materials and Methods: This study began with making dadih using 2 types of bamboo (Gigantochloa verticillata and Gigantochloa auriculata Kurz) to obtain dadih with the highest total probiotic colonies. Dadih with the highest colonies was used to continue the study. Furthermore, dadih was isolated to obtain the dominant lactic acid bacteria (LAB), which was identified molecularly using the 16S rRNA gene with the Polymerase polymerase chain reaction technique. The application of dadih into probiotic ice cream was conducted using a factorial completely randomized design with 2 factors. The first factor was the level of dadih, namely ICD 0 (ice cream without dadih), ICD 1 (5%), ICD 2 (10%), and ICD 3 (15%). The second factor was the length of ice cream storage (week), namely T0 (0), T1 (1), T2 (2) and T3 (3). Examination of pH, protein, fat content, and total bacterial colonies in ice cream was conducted. The research continued with sensory testing with 30 panelists. Results: The highest total probiotic colonies were 1 × 107 obtained in dadih fermented by Gigantochloa auriculata Kurz bamboo dominated by Weisselia paramesenteroides strain JCM 9890. pH of dadih was 4.52. Antimicrobial zones of dadih against Escherichia coli, Salmonella, and Staphylococcus aureus were 6.6, 8.1, and 7.7, respectively. The chemical quality test of ice cream showed that the pH was in the range of 6.21–5.61. Protein content ranged from 4.62 to 6.12, while fat content ranged from 6.03 to 8.12. Total ice cream colonies were in the range of 1 × 104 to 2.9 × 106. There was no interaction between the percentage of dadih and the length of ice cream storage time on the parameters of pH, protein, fat content, total LAB colonies, and sensory test result. The higher the dadih concentration, the more acidic the ice cream, and the higher the protein, fat content, and total LAB colonies. The sensory test showed that 15% of dadih was the most preferred by panelists. Conclusion: The conclusion of this study is that ice cream with a 15% dadih addition is the most preferred and proven probiotic ice cream. J. Adv. Vet. Anim. Res., 12(1): 214–221, March 2025 http://doi.org/10.5455/javar.2025.l888

Objective: This study aimed to find a quality probiotic ice cream formula by adding dadih, which is a result of the fermentation of buffalo milk in a bamboo tube. Materials and Methods: This study began with making dadih using 2 types of bamboo (Gigantochloa verticillata and Gigantochloa auriculata Kurz) to obtain dadih with the highest total probiotic colonies. Dadih with the highest colonies was used to continue the study. Furthermore, dadih was isolated to obtain the dominant lactic acid bacteria (LAB), which was identified molecularly using the 16S rRNA gene with the Polymerase polymerase chain reaction technique. The application of dadih into probiotic ice cream was conducted using a factorial completely randomized design with 2 factors. The first factor was the level of dadih, namely ICD 0 (ice cream without dadih), ICD 1 (5%), ICD 2 (10%), and ICD 3 (15%). The second factor was the length of ice cream storage (week), namely T0 (0), T1 (1), T2 (2) and T3 (3). Examination of pH, protein, fat content, and total bacterial colonies in ice cream was conducted. The research continued with sensory testing with 30 panelists. Results: The highest total probiotic colonies were 1×107 obtained in dadih fermented by Gigantochloa auriculata Kurz bamboo dominated by Weisselia paramesenteroides strain JCM 9890. pH of dadih was 4.52. Antimicrobial zones of dadih against Escherichia coli, Salmonella, and Staphylococcus aureus were 6.6, 8.1, and 7.7, respectively. The chemical quality test of ice cream showed that the pH was in the range of 6.21–5.61. Protein content ranged from 4.62 to 6.12, while fat content ranged from 6.03 to 8.12. Total ice cream colonies were in the range of 1×104 to 2.9×106. There was no interaction between the percentage of dadih and the length of ice cream storage time on the parameters of pH, protein, fat content, total LAB colonies, and sensory test result. The higher the dadih concentration, the more acidic the ice cream, and the higher the protein, fat content, and total LAB colonies. The sensory test showed that 15% of dadih was the most preferred by panelists. Conclusion: The conclusion of this study is that ice cream with a 15% dadih addition is the most preferred and proven probiotic ice cream. [J Adv Vet Anim Res 2025; 12(1.000): 214-221]

Objective: This study aimed to identify Casein Alpha S1 (CSN1S1) gene polymorphism as a biomarker selection for improving the milk quality of Indonesian local PE cross-dairy goats. Materials and Methods: The study utilized 65 does to identify single nucleotide polymorphisms (SNPs) on the target base fragment g.10094 gm.10200 of the CSN1S1 gene. Milk components (MCs) were analyzed using lactoscan and SNPs were identified using Sanger sequencing. Allele and genotype frequencies of the SNPs were determined by MEGA10 and PopGen32 programs. A general linear model was applied to examine the association between each SNP and the content (%) or daily yield (gm/day) of each of the MCs. Results: Eight SNPs were identified, with seven exhibiting dominant homozygous genotype references with genotype frequencies ranging from 0.77 to 0.95. SNP g.10098_C > G significantly affected (p < 0.05) the daily yield (gm/day) of MCs, but not for TS. The CC does, compared to the GC ones, produce higher yields (gm/day) of protein, fat, lactose, and SNF by 36.2%–39.8%. SNP g.10181_T > A had a significant effect (p < 0.05) on the content (%) of all MCs. The AT does, over the AA and TT ones, yield higher MCs by 3.63%–13.07% and 1.85%–10.68%, respectively. Conclusion: The findings suggest that SNP g.10098_C > G and g.10181_T > A of the CSN1S1 gene may serve as potential biomarkers for selective breeding to enhance milk quality in the local PE cross-dairy goats. J. Adv. Vet. Anim. Res., 12(1): 222–230, March 2025 http://doi.org/10.5455/javar.2025.l889

Objective: This study aimed to identify Casein Alpha S1 (CSN1S1) gene polymorphism as a biomarker selection for improving the milk quality of Indonesian local PE cross-dairy goats. Materials and Methods: The study utilized 65 does to identify single nucleotide polymorphisms (SNPs) on the target base fragment g.10094 gm.10200 of the CSN1S1 gene. Milk components (MCs) were analyzed using lactoscan and SNPs were identified using Sanger sequencing. Allele and genotype frequencies of the SNPs were determined by MEGA10 and PopGen32 programs. A general linear model was applied to examine the association between each SNP and the content (%) or daily yield (gm/day) of each of the MCs. Results: Eight SNPs were identified, with seven exhibiting dominant homozygous genotype references with genotype frequencies ranging from 0.77 to 0.95. SNP g.10098_C > G significantly affected (p < 0.05) the daily yield (gm/day) of MCs, but not for TS. The CC does, compared to the GC ones, produce higher yields (gm/day) of protein, fat, lactose, and SNF by 36.2%–39.8%. SNP g.10181_T > A had a significant effect (p < 0.05) on the content (%) of all MCs. The AT does, over the AA and TT ones, yield higher MCs by 3.63%–13.07% and 1.85%–10.68%, respectively. Conclusion: The findings suggest that SNP g.10098_C > G and g.10181_T > A of the CSN1S1 gene may serve as potential biomarkers for selective breeding to enhance milk quality in the local PE cross-dairy goats. [J Adv Vet Anim Res 2025; 12(1.000): 222-230]

Objectives: The rise of antibiotic-resistant strains of Staphylococcus aureus in dairy milk products is a global concern, compromising treatment efficacy and highlighting the need for innovative solutions. Therefore, a study was conducted to isolate S. aureus strains (N = 21) from raw milk samples of cows infected with subclinical bovine mastitis. Additionally, the resistance of these strains against 12 different antibiotics was examined. Materials and Methods: Sixty raw cow milk samples, 20 from each of three separate dairy farms in Lahore city, were collected and screened for the presence of S. aureus. It was discovered that 70% of these milk samples were contaminated with this bacterium, indicating a widespread presence across the farms. Different isolation tests were employed in this study, including gram staining, capsule staining, catalase, mannitol salt fermentation, DNase, coagulase, and oxidase. Results: The obtained results revealed that the isolated strains of S. aureus showed % of their resistance against different antibiotics in the order of amoxicillin (85%), penicillin (71%), gentamicin (CN) (42%), carbenicillin and trimethoprim-sulfamethoxazole (33%), streptomycin, ciprofloxacin, and oxytetracycline (28%), cefotaxime (10%), and chloramphenicol (4%) in decreasing order, respectively. However, these strains showed no resistance against Bacitracin and Ampicillin. Conclusion: The existence of resistant strains of S. aureus has been attributed to various factors, such as poor milk hygiene, delayed milk transportation, subclinical bovine mastitis among dairy cows, and antibiotic-resistant genes. Thus, our present study will provide useful information about the resistant strains of S. aureus, which may transfer through cows into milk and then produce serious food-borne diseases in human beings. This study will be helpful to improve and control the quality of dairy products in Pakistan. J. Adv. Vet. Anim. Res., 12(1): 252–259, March 2025 http://doi.org/10.5455/javar.2025.l892

Objectives: The rise of antibiotic-resistant strains of Staphylococcus aureus in dairy milk products is a global concern, compromising treatment efficacy and highlighting the need for innovative solutions. Therefore, a study was conducted to isolate S. aureus strains (N = 21) from raw milk samples of cows infected with subclinical bovine mastitis. Additionally, the resistance of these strains against 12 different antibiotics was examined. Materials and Methods: Sixty raw cow milk samples, 20 from each of three separate dairy farms in Lahore city, were collected and screened for the presence of S. aureus. It was discovered that 70% of these milk samples were contaminated with this bacterium, indicating a widespread presence across the farms. Different isolation tests were employed in this study, including gram staining, capsule staining, catalase, mannitol salt fermentation, DNase, coagulase, and oxidase. Results: The obtained results revealed that the isolated strains of S. aureus showed % of their resistance against different antibiotics in the order of amoxicillin (85%), penicillin (71%), gentamicin (CN) (42%), carbenicillin and trimethoprim-sulfamethoxazole (33%), streptomycin, ciprofloxacin, and oxytetracycline (28%), cefotaxime (10%), and chloramphenicol (4%) in decreasing order, respectively. However, these strains showed no resistance against Bacitracin and Ampicillin. Conclusion: The existence of resistant strains of S. aureus has been attributed to various factors, such as poor milk hygiene, delayed milk transportation, subclinical bovine mastitis among dairy cows, and antibiotic-resistant genes. Thus, our present study will provide useful information about the resistant strains of S. aureus, which may transfer through cows into milk and then produce serious food-borne diseases in human beings. This study will be helpful to improve and control the quality of dairy products in Pakistan. [J Adv Vet Anim Res 2025; 12(1.000): 252-259]

Objective: This work is to elucidate the prevalence of Peste des Petits (PPR) in Northern Sudan through antibody, antigen, and genome detection. Materials and Methods: Serum and tissue samples from lungs showing pneumonic lesions of goats and sheep were collected in slaughterhouses in both states in Northern Sudan. Sera were examined for antibodies to the PPR virus by Competitive ELISA; Immunocapture ELISA was used for testing PPRV antigen in lung tissues. Some of the ELISA-positive tissues were examined for the PPRV genome by reverse transcription PCR (RT/PCR). Results: The overall seroprevalence was 35%, with 40.8% in sheep and 28.4% in goats out of 945 sera that were tested. In the River Nile State, the prevalence was 30.1% (34.4% in sheep, and 24.6% in goats). In Northern State, it was 41.8% (50.5% in sheep, 33% in goats). Using IcELISA, the overall PPRV antigen detected in these two states of Northern Sudan was 7.7%; in River Nile State, it was 5% in sheep. In Northern State, 15.4% of sheep and 20% of goat lung tissue samples tested positive. PPR genome could be detected by RT/PCR. Conclusion: The results pointed to the increased prevalence of the disease in Northern Sudan, especially the Northern State. J. Adv. Vet. Anim. Res., 12(2): 327–333, June 2025 http://doi.org/10.5455/javar.2025.l900

Objective: This work is to elucidate the prevalence of Peste des Petits (PPR) in Northern Sudan through antibody, antigen, and genome detection. Materials and Methods: Serum and tissue samples from lungs showing pneumonic lesions of goats and sheep were collected in slaughterhouses in both states in Northern Sudan. Sera were examined for antibodies to the PPR virus by competitive ELISA; Immunocapture ELISA was used for testing PPRV antigen in lung tissues. Some of the ELISA-positive tissues were examined for the PPRV genome by reverse transcription PCR (RT/PCR). Results: The overall seroprevalence was 35%, with 40.8% in sheep and 28.4% in goats out of 945 sera that were tested. In the River Nile State, the prevalence was 30.1% (34.4% in sheep, and 24.6% in goats). In Northern State, it was 41.8% (50.5% in sheep, 33% in goats). Using IcELISA, the overall PPRV antigen detected in these two states of Northern Sudan was 7.7%; in River Nile State, it was 5% in sheep. In Northern State, 15.4% of sheep and 20% of goat lung tissue samples tested positive. PPR genome could be detected by RT/PCR. Conclusion: The results pointed to the increased prevalence of the disease in Northern Sudan, especially the Northern State. [J Adv Vet Anim Res 2025; 12(2.000): 327-333]

Objective: Diabetes mellitus and obesity stand as globally prevalent, life-threatening metabolic diseases. It has been reported that the intake of a high-sugar diet (HSD) increases the risk of developing diabetes and obesity. Therefore, it is necessary to find an alternative supplemental diet that could reduce the harmful consequences of excessive sugar consumption. The current study aimed to explore how jackfruit seed powder (JSP) could potentially prevent metabolic diseases in mice induced by an HSD. Materials and Methods: Swiss albino male mice were categorized into six groups fed normal and HSDs with or without JSP supplementation for 8 weeks. After the end of the feeding trial, different parameters related to glucose and lipid homeostasis were measured. Results: We found that 20% of JSP supplementation significantly decreased food intake and body weight gain induced by HSD. Supplementation of JSP reduced the liver weight, white adipose tissue, and brown adipose tissue weight in HSD-fed mice. Moreover, the addition of JSP with HSD improved the glucose tolerance test and reduced the levels of total cholesterol, triglyceride, and low-density lipoprotein cholesterol. Conclusion: These findings indicate that adding 20% JSP is particularly efficient in averting the onset of metabolic diseases induced by an HSD. J. Adv. Vet. Anim. Res., 12(2): 374–384, June 2025 http://doi.org/10.5455/javar.2025.l905

Objective: Diabetes mellitus and obesity stand as globally prevalent, life-threatening metabolic diseases. It has been reported that the intake of a high-sugar diet (HSD) increases the risk of developing diabetes and obesity. Therefore, it is necessary to find an alternative supplemental diet that could reduce the harmful consequences of excessive sugar consumption. The current study aimed to explore how jackfruit seed powder (JSP) could potentially prevent metabolic diseases in mice induced by an HSD. Materials and Methods: Swiss albino male mice were categorized into six groups fed normal and HSDs with or without JSP supplementation for 8 weeks. After the end of the feeding trial, different parameters related to glucose and lipid homeostasis were measured. Results: We found that 20% of JSP supplementation significantly decreased food intake and body weight gain induced by HSD. Supplementation of JSP reduced the liver weight, white adipose tissue, and brown adipose tissue weight in HSD-fed mice. Moreover, the addition of JSP with HSD improved the glucose tolerance test and reduced the levels of total cholesterol, triglyceride, and low-density lipoprotein cholesterol. Conclusion: These findings indicate that adding 20% JSP is particularly efficient in averting the onset of metabolic diseases induced by an HSD. [J Adv Vet Anim Res 2025; 12(2.000): 374-384]

Recent studies have identified wing cells, a substructure of the wing, as carrying taxonomic signals across various mosquito genera. However, the presence of a taxonomic signal in the wing cells of the genus Lutzia (Diptera: Culicidae) has not yet been confirmed. Objective: This study aimed to evaluate the efficacy of the outline-based geometric morphometric (GM) approach in distinguishing Lutzia species found in Thailand, namely Lutzia chiangmaiensis, Lutzia fuscana, Lutzia halifaxii, and Lutzia vorax. Materials and Methods: The outline-based geometric morphometrics was employed to analyze four wing elements: the wing contour, the second submarginal cell, the first posterior cell, and the third posterior cell. Results: In the size analysis, Lt. vorax consistently exhibited significantly larger wing elements compared to the other species (p < 0.05). The factor maps based on discriminant analysis for the wing elements among the species indicated that most groups overlapped in morphospace. However, for the third posterior cell, the Lt. vorax group presented a more distinct shape. While shape analysis detected significant differences between almost all species pairs (p < 0.05), there was an exception between Lt. halifaxii and Lt. chiangmaiensis in the first posterior cell (p > 0.05). Additionally, shape analysis further indicated that the third posterior cell achieved the highest percentage of correct classifications, with an adjusted total assignment accuracy of 71%. Conclusion: This finding reveals a significant taxonomic signal in the third posterior cell, suggesting that the outline-based GM approach can effectively complement the landmark-based GM approach in distinguishing Lutzia species. J. Adv. Vet. Anim. Res., 12(2): 516–528, June 2025 http://doi.org/10.5455/javar.2025.l916

Recent studies have identified wing cells, a substructure of the wing, as carrying taxonomic signals across various mosquito genera. However, the presence of a taxonomic signal in the wing cells of the genus Lutzia (Diptera: Culicidae) has not yet been confirmed. Objective: This study aimed to evaluate the efficacy of the outline-based geometric morphometric (GM) approach in distinguishing Lutzia species found in Thailand, namely Lutzia chiangmaiensis, Lutzia fuscana, Lutzia halifaxii, and Lutzia vorax. Materials and Methods: The outline-based geometric morphometrics was employed to analyze four wing elements: the wing contour, the second submarginal cell, the first posterior cell, and the third posterior cell. Results: In the size analysis, Lt. vorax consistently exhibited significantly larger wing elements compared to the other species (p < 0.05). The factor maps based on discriminant analysis for the wing elements among the species indicated that most groups overlapped in morphospace. However, for the third posterior cell, the Lt. vorax group presented a more distinct shape. While shape analysis detected significant differences between almost all species pairs (p < 0.05), there was an exception between Lt. halifaxii and Lt. chiangmaiensis in the first posterior cell (p > 0.05). Additionally, shape analysis further indicated that the third posterior cell achieved the highest percentage of correct classifications, with an adjusted total assignment accuracy of 71%. Conclusion: This finding reveals a significant taxonomic signal in the third posterior cell, suggesting that the outline-based GM approach can effectively complement the landmark-based GM approach in distinguishing Lutzia species. [J Adv Vet Anim Res 2025; 12(2.000): 516-528]

Objective: This study aimed to evaluate the effects of plant extracts from desert species on egg-hatching inhibition (EHI) and larval mortality of gastrointestinal nematodes (GINs) in cattle under in vitro conditions. Materials and Methods: Hydro-alcoholic extracts of tasajillo [Cylindropuntia leptocaulis (DC) F.M. Kunth], coyonoxtle [Cylindropuntia imbricata (Haw) F.M. Kunth], mariola (Parthenium incanum Kunth), and mesquite [Neltuma juliflora (Sw.) Raf.] were tested. GIN eggs and infective larvae were exposed to the plant extracts in decreasing doses, and the median lethal dose50 (LD50) and maximum lethal dose99 (LD99) were calculated using the SAS PROBIT procedure. Results: The C. imbricata extract demonstrated the highest EHI at a small LD50 (2.31 mg/ml) and achieved 100% larval mortality at a 5.8 mg/ml concentration. The P. incanum extract showed the highest larval mortality at the LD99 (6.50 mg/ml), although N. juliflora had the lowest LD50. However, the N. juliflora pod extract was the least effective overall. These findings indicate that C. imbricata was the most effective extract for inhibiting egg hatching, while P. incanum was the most effective for promoting larval mortality under in vitro conditions. Conclusion: The small doses used against eggs and larvae of nematode parasites suggest that wild desert plants could provide a viable and ecological alternative for the in vitro control of GINs in cattle. J. Adv. Vet. Anim. Res., 12(2): 529–538, June 2025 http://doi.org/10.5455/javar.2025.l917

Objective: This study aimed to evaluate the effects of plant extracts from desert species on egg-hatching inhibition (EHI) and larval mortality of gastrointestinal nematodes (GINs) in cattle under in vitro conditions. Materials and Methods: Hydro-alcoholic extracts of tasajillo [Cylindropuntia leptocaulis (DC) F.M. Kunth], coyonoxtle [Cylindropuntia imbricata (Haw) F.M. Kunth], mariola (Parthenium incanum Kunth), and mesquite [Neltuma juliflora (Sw.) Raf.] were tested. GIN eggs and infective larvae were exposed to the plant extracts in decreasing doses, and the median lethal dose50 (LD50) and maximum lethal dose99 (LD99) were calculated using the SAS PROBIT procedure. Results: The C. imbricata extract demonstrated the highest EHI at a small LD50 (2.31 mg/ml) and achieved 100% larval mortality at a 5.8 mg/ml concentration. The P. incanum extract showed the highest larval mortality at the LD99 (6.50 mg/ml), although N. juliflora had the lowest LD50. However, the N. juliflora pod extract was the least effective overall. These findings indicate that C. imbricata was the most effective extract for inhibiting egg hatching, while P. incanum was the most effective for promoting larval mortality under in vitro conditions. Conclusion: The small doses used against eggs and larvae of nematode parasites suggest that wild desert plants could provide a viable and ecological alternative for the in vitro control of GINs in cattle. [J Adv Vet Anim Res 2025; 12(2.000): 529-538]