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Indigenous pig management practices in rural villages of Western Kenya Полный текст
2011
Mutua, Florence K. | Dewey, Catherine E. | Arimi, S.M. | Ogara, W.O. | Githigia, S.M. | Levy, M. | Schelling, E.
Indigenous pig management practices in rural villages of Western Kenya Полный текст
2011
Mutua, Florence K. | Dewey, Catherine E. | Arimi, S.M. | Ogara, W.O. | Githigia, S.M. | Levy, M. | Schelling, E.
The management of indigenous pigs in rural villages of Busia and Kakamega district, Western Kenya, is discussed. Data on husbandry practices, challenges and farmers knowledge on T. solium taeniosis / cysticercosis were gathered using questionnaires administered in face-to-face interviews. Pigs were examined for cysticercosis using the lingual palpation method. Data were managed in Stata®. Majority of the farmers were aged 30-50 years (44%), and were mostly women (69%). Years of pig keeping experience was higher in Kakamega (11.4±8.7) than it was in Busia (6.3±5.6) (P<0.05). Pork (31%) and beef (51%) were the most preferred meat types in the villages. Families owned an average of 0.94±0.81 hectares of land. The mean number of pigs owned per farm was 5.0 (±3.4), 1.8 (±1.2) and 1.5 (±0.9) for the pre-weaned, growing and adult pig categories, respectively. Constraints faced by the farmers included feeding (65%), diseases (46%), fewer breeding boars (60 %), poor profits (61%) and conflicts with neighbours (53%). Parasite control was poor. The majority of farmers (73%) had no pig house. These farmers either lacked skills to build the houses (11%; 23/209) or had no money to purchase construction materials (45%; 93/209). Tethering of pigs was frequent (>50%) during the planting (91%; 263 / 290), growing (90%; 263 / 290) and crop harvesting seasons (78%; 227 / 290). Prevalence of pig cysticercosis was 4.5%. Piglets were significantly cheaper in Busia (Ksh 509±57) than in Kakamega (Ksh 777±174) (P<0.05). Indigenous pig management in Western Kenya is reportedly poor. Improved knowledge coupled with changes in local husbandry practices would improve productivity, increase family incomes and safeguard the community from potential health risks associated with pig rearing.
Показать больше [+] Меньше [-]Indigenous pig management practices in rural villages of Western Kenya Полный текст
2011
m. levy | w.o. ogara | e. schelling | f.k. mutua | s.m. arimi | s.m. githigia | c.e. dewey
F.K. Mutua et al., 'Indigenous pig management practices in rural villages of Western Kenya', Livestock Research for Rural Development, 2011 | The management of indigenous pigs in rural villages of Busia and Kakamega district, Western Kenya, is discussed. Data on husbandry practices, challenges and farmers knowledge on T. solium taeniosis / cysticercosis were gathered using questionnaires administered in face-to-face interviews. Pigs were examined for cysticercosis using the lingual palpation method. Data were managed in Stata®. Majority of the farmers were aged 30-50 years (44%), and were mostly women (69%). Years of pig keeping experience was higher in Kakamega (11.4±8.7) than it was in Busia (6.3±5.6) (P50%) during the planting (91%; 263 / 290), growing (90%; 263 / 290) and crop harvesting seasons (78%; 227 / 290). Prevalence of pig cysticercosis was 4.5%. Piglets were significantly cheaper in Busia (Ksh 509±57) than in Kakamega (Ksh 777±174) (P<0.05). Indigenous pig management in Western Kenya is reportedly poor. Improved knowledge coupled with changes in local husbandry practices would improve productivity, increase family incomes and safeguard the community from potential health risks associated with pig rearing
Показать больше [+] Меньше [-]Village chicken constraints and traditional management practices in Jamma District, South Wollo, Ethiopia Полный текст
2011
Mengesha, M. | Tamir, B. | Dessie, Tadelle
This study was conducted in four Peasant Associations in Jamma district. A total of 120 households from four PAs were involved in the study. Ninety eight percent of farmers were supplementing extra feeds and water for their chickens, with the main proportion of food leftover (26.4%) followed by spoiled grain (25.1%). The proportions of households providing supplementary feeding were: 19.8, 21.5, 37.3 and 21.4% in the morning, at noon, afternoon and evening respectively. Most of the households (77.7%) were not giving feeds separately to the flock compositions. Households were practicing of chicken selection with the main characters of egg productivity (35.4) and body weight (38.4%). Majority of households (78%) were using their living room for birds penning at night and women were more (72%) responsible for flock management. The larger eggs with oval shape and smooth in eggshell were the preferred characters in selection of incubating eggs. Farmers (38%) adapted a practice of mixing local eggs with exotic or crossbred eggs while incubating for better hatchability of exotic or crossbred eggs. Around 73% the respondents reported that the highest mortality of chicks was occurring up to 2 weeks of age. But around 12.6% of the households were treating their sick birds with traditional-treatments. Ninety-one per cent of farmers pointed out that more frequently occurring and devastating disease was Newcastle Disease.
Показать больше [+] Меньше [-]Camel in Sudan: future prospects Полный текст
2011
Faye B. | Abdelhadi O.M.A. | Ahmed A.I. | Bakheit S.A.
According to FAO statistics, camel population in Sudan ranks the second in the world after Somalia with 4.5 millions heads. This population is quite important while the camel production appears, at least officially, very low. With a meat production of 49,880 tons and a milk production of 120,000 tons, camel production is far away from the potential. Even if these data did not cover the entire reality, it is obvious that camel production in Sudan is insufficiently valorized. Meat from young camels has been reported to be comparable in taste and texture to beef. Inspite of the increase in local camel meat consumption to 63,000 tons in 2009, yet camel meat is common in some parts of the country and milk consumption under gariss form is popular in rural areas where camel is generally reared. Camel diseases are the major constrains of production such as trypanosomiasis and mastitis. The research has to push in that way in order to innovate camel meat and milk sector. The modernization of meat and milk processing could be the motor for the improvement of camel production. Both in terms of research and of development, the identification of the main constraints for the camel sector is the way to propose a fruitful strategy. (Résumé d'auteur)
Показать больше [+] Меньше [-]Marketing system, socio economic role and intra household dynamics of indigenous chicken in Gomma Wereda, Jimma Zone, Ethiopia Полный текст
2011
Meseret, M. | Solomon, D. | Tadelle, D.
A survey of marketing system, socio economic role and intra household dynamics of indigenous chicken was conducted in Gomma Wereda located at 390 km southwest of Addis Ababa. Six Kebeles of the Wereda were randomly identified and 30 households (hh) randomly selected from each kebele were used to collect data on the profile of the respondents, chicken population and flock structure, marketing system, socio economic role and intra household dynamics of the indigenous chicken using questionnaire, regular visit and target group discussions. The results obtained showed that the mean flock size/hh of the study area (6.23 chickens) was greater than that of the national average (4.1) and strangely dominated by hens of > 5 months of age. Informal and open markets of live birds and eggs are common throughout the Wereda. There is variation in market price of chickens and eggs attributed to the physical condition of the birds, disease outbreak, time of incubation, and holidays and festivals. Both eggs and chickens pass through different individuals before reaching consumers and about 52.2% of the market chickens and eggs are collected and transported by retailers to terminal markets contributing to disease spread and quality deterioration. About 96.7% of the ownership of chicken was held by women and with the exception of poultry house construction all the other activities including marketing are done by women indicating that village chickens are source of self-reliance for women. There are no taboos connected to consumption of poultry. And yet, chickens and eggs are not among staple food items in the Gomma Wereda. The results obtained also showed that lack of access to credit and high prevalence of disease conditions and predators are the major constraints to improve household poultry in the study area.
Показать больше [+] Меньше [-]Survivability of lambs under village management condition: The case around Jimma, Ethiopia Полный текст
2011
Belay, Berhanu | Haile, Aynalem
The influence of non-genetic factors on lamb survivability at various ages up to 360 days was studied under village management condition in Jimma, Ethiopia. The overall least squares means of lamb survival rate was 89.0 at 0-60, 81.5 at 0-120 and 50.0 % up to 360 days. The survival rate of lambs up to weaning (120 days) was 81.5 %. Season of birth consistently exerted a significant effect (p<0.05)) on lamb survival. Lambs born during the post rain and dry periods showed a higher survival rate than lambs born during the wet season. Districts showed a significant effect (p<0.05)) on survival rates of lambs. Lambs born in land scarce areas (Dedo) had a low survival rate than lambs born in Seka (land available area). Type of birth did not exert an influence (p>0.05) on lamb survival. Sex had a significant effect (p<0.05) on survivability of lambs at later stages and the females showed higher survivability rate than males. Mortality tended to decrease with an increase with birth weight and decreased as parity increased. The birth weight showed a significant effect (p<0.05) on survival rate of lambs. The lambs with birth weight of 2 kg and above were showing higher survival rate. The lambs with 1.5 kg and lower birth weight showed high mortality rate. The study revealed that, adequate measures to be taken to curb mortality of lambs. The selection of heavier weight and larger litter at birth coupled with improved management could be a means to improve lamb productivity in the villages.
Показать больше [+] Меньше [-]Fine-root biomass and morphology in scots pine Pinus sylvestris L. young stands Полный текст
2011
Bardulis, A., Latvia Univ. of Agriculture, Jelgava (Latvia);Latvian State Forest Research Inst. Silava, Salaspils (Latvia) | Jansons, A., Latvian State Forest Research Inst. Silava, Salaspils (Latvia)) | Liepa, I., Latvia Univ. of Agriculture, Jelgava (Latvia)
In the summer 2010, a study of the below-ground biomass of young (12 - and 14-year-old) Scots pine Pinus sylvestis L. stands was carried out in central Latvia. The fine-root (diameter is less than 2 mm) biomass, tips, length and volume were determined for the mineral soil layer (0 – 60 cm) by core sampling. The main objective was to determine the average fine-root biomass and morphological characteristics in different classes of young stands of Scots pines. The mean fine-root biomass was calculated for the whole stand by using below-ground biomass measurements of different components of sample trees and measurement of the tree stand. The amount of dry fine-root biomass in the soil layer was 5.3 ± 1.6 t haE-1 in the 14-year-old stand and 3.6 ± 1.5 t haE-1 in the 12-year-old stand. The study showed that the largest portion (52%) of the total fine-root biomass of 12 - and 14-year-old Scots pine stands was located at a depth of 0–10 cm, decreasing in deeper mineral soil layers. The average morphological characteristics of fine roots were higher in the older stand. Analysis of the morphology of fine roots showed that at soil depth of 0 – 10 cm the mean root length was 233 ± 44 cm, volume – 1.3 ± 0.6 cm3, value of tips – 537 ± 104 and diameter – 0.7 ± 0.1 mm per 100 cmE-3.
Показать больше [+] Меньше [-]Profitability of silver birch (Betula pendula Roth.) breeding in Latvia Полный текст
2011
Jansons, A., Latvian State Forest Research Inst. Silava, Salaspils (Latvia) | Gailis, A., Latvian State Forest Research Inst. Silava, Salaspils (Latvia) | Donis, J., Latvian State Forest Research Inst. Silava, Salaspils (Latvia)
Economic importance of Silver birch in Latvia has been increasing in last decade, triggering scientific research, dedicated to improvement of this species, including tree breeding. Bulk of progeny trials will reach the evaluation time in next few years; therefore, decisions for further tree breeding activities have to be made. The aim of our study is to evaluate profitability of silver birch breeding, based on current situation in the year 2010 and circumstances in Latvia and assess the factors that might notably influence the result. Analysis considers all available breeding material and links between tree breeding, seed orchards and end product – forest stand, regenerated with improved plants in order to evaluate profitability of different alternatives based on differential approach. Results reveal that differential benefits from forest regeneration with selected birch material in comparison to natural regeneration, in areas with highest site indexes (Ia-II) with 3% interest rate and at least part of the stands managed in order to maximize yield of large diameter trees at age of final felling, are positive. The highest profitability can be reached if selection of best individuals is done based on clonal testing, genetic gain is maximized and combined with proper silvicultural praxis and annual planting area (utilization of seeds from selected trees) are maximized.
Показать больше [+] Меньше [-]Carbon accumulation in overground and root biomass of grey alder (Alnus incana (L.) Moench) aegopodiosa Полный текст
2011
Miezite, O., Latvia Univ. of Agriculture, Jelgava (Latvia) | Liepa, I., Latvia Univ. of Agriculture, Jelgava (Latvia) | Lazdins, A., Latvian State Forest Research Inst. Silava, Salaspils (Latvia)
Considering specific role of forest in carbon cycling, the scope of the study is evaluation of assimilation of carbon dioxide in a single grey alder stand. The National statistical forest inventory demonstrates that total area of afforested farmlands is 314 thousands of ha, including 212 thousands of ha are grey alder stands. Empiric data are collected in 2011 in 15 years old grey alder stand representing Aegopodiosa site type, site index II. Dendrometric characteristic of the stand are estimated using a method of 6 sample tree plots. Average height of dominant trees is 9.6 ± 0.14 m, diameter at breast height - 6.7 ± 0.18 cm, volume of stem - 0.02002 ± 0.00673 m3, number of trees per ha – 5806 ± 560, growing stock - 116.2 ± 20.0 m3 haE-1. Density of the grey alder stem wood is 411.0 ± 2.2 kg mE-3, average relative moisture - 51.6 ± 0.13%. Dry biomass of grey alder in the evaluated stand is 73.4 tons haE-1, including stem biomass - 65.3%, branches - 11.1%, leaves - 2.3%, stump - 6.8% and roots - 14.6%. In average evaluated stands accumulated 36.9 tons haE-1 of carbon removing from atmosphere 135.5 t ha-1 of CO2. Wood density is estimated according to ISO 3131:1975 standard, moisture content – according to EN13183-1:2002 standard.
Показать больше [+] Меньше [-]The assessment of contribution of forest plant non-wood products in Latvia's national economy Полный текст
2011
Donis, J., Latvian State Forest Research Inst. Silava, Salaspils (Latvia) | Straupe, I., Latvia Univ. of Agriculture, Jelgava (Latvia)
The forests in Latvia occupy 49.9% of territory and they have significant economic, ecologic and social functions. The notion ‘forest value’ is frequently understood as the value of wood only but non-wood values are often neglected because there are methodological and practical difficulties to estimate them in monetary terms. The list of forest plant non-wood product (FPNWP) groups potentially important for Latvia was made and the significance of them in Latvia’s national economy was estimated. To obtain the information about FPNWP in Latvia (kinds, amounts, value, own-consumption) the public opinion poll was carried out. 77% of the residents of Latvia aged 18 - 74 have gathered the nature products in Latvia in 2010. The most significant FPNWP are mushrooms, wild berries of family Ericaceae - Vaccinium myrtillus L., Vaccinium vitis-idaea L., Oxycoccus palustris Pers. and birch sap. The contribution of FPNWP in the Latvia’s national economy in 2010 was 66.8 million LVL, including 8.9 million LVL for the products sold in the market or exchanged among households.
Показать больше [+] Меньше [-]Influencing factors of social entrepreneurship Полный текст
2011
Dobele, L., Latvia Univ. of Agriculture, Jelgava (Latvia)
The social enterprise features are well known in the world history while in Latvia there is a lack of studies and understanding about it. The aim of the research paper is to study the influencing factors of social entrepreneurship in Latvia. In the research the essence of social entrepreneurship and the main principles for definition of social enterprises – social mission, business orientation and involvement of marginalized groups are described. The analysis to determine the most important internal and external factors influencing development of social entrepreneurship was carried out. It was found out that the main external factors are political and legal environment, lack of knowledge about significance of social entrepreneurship, dominating values in society and such internal factors as access to finances, recruitment of professional and well motivated personnel.
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