AGRIS — международная информационная система по сельскохозяйственным наукам и технологиям

[ Опубликовано в: Turkish Journal of Agriculture-Food Science and Technology ]
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Дата публикации

Результаты 71-80 из 410

Biochemical Responses of Shoot and Root Tissues of Sainfoin (Onobrychis viciifolia Scop.) to NaCl-Salt Stress Under İn Vitro Conditions

2019

Ramazan Beyaz

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The Effects of Different Plant Extracts on Wine Phenolic Contents and Antioxidant Activities Used as an Alternatives of Sulphur Dioxide During Wine Production

2019

Burcu Darıcı | Hatice Kalkan Yıldırım

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Detection of Potential Bacterial Pathogens and Aflatoxigenic Fungi from Grain Samples

2019

Hinda Abdukadir Mohamed | Md. Salauddin | Md. Khaled Hossain | Farzana Afroz

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Food Safety, Fish and Listeriosis

2019

Alejandro De Jesús Cortés Sánchez | Martha Lorena Guzmán Robles | Rodolfo Garza Torres | Luis Daniel Espinosa Chaurand | Mayra Diaz Ramirez

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Contribution to the Lepidoptera Fauna of Hatay (Turkey)

2019

Erol Atay | Mahmut Tatlı

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Patlıcanda In vitro Rejenerasyon Ortamında Farklı Orizalin ve Kolhisin Konsantrasyonlarının Tetraploid Bitki Üretimine Etkisi

2019

İlknur Çeğil | Sebahattin Çürük

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Evaluation of Soil Conservation Structures in Sloppy Lands of Sohawa Area for Soil Moisture and Fertility Conservation

2019

Adnan Umair | Tariq Mehmood | Waqas Naseem | Sultan Ahmad Rivzi | Safia Naureen Malik | Muhammed Rafique Sajjad

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Effects of Irrigation Levels and Mulch Applications on Pomological Properties of Strawberry

2019

Burçak Kapur | Yeşim Şahiner

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Determination of Antibiotic and Heavy Metal Resistance in Paenibacillus lautus 51ATA

2019

Elif Canpolat | Burcu Biterge-Süt

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Adaçayı ve Dağ Çayında Tuz Stresi Üzerine Selenyum Uygulamalarının Etkileri

2019

Mahmut Çamlıca | Gülsüm Yaldız | Ferit Özen | Abdurrahman Başol | Halit Aşkın

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