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Relative importance of food and water in the accumulation of radionuclides by sea urchin Strongylocentrotus nudus.
1986
Nakamura R. | Nakahara M. | Suzuki Y. | Ueda T.
Egg production of a brackish-water calanoid copepod Sinocalanus tenellus in relation to food abundance and temperature.
1986
Kimoto K. | Uye S. | Onbe T.
Use of food quotients to predict respiratory quotients for the doubly-labelled water method of measuring energy expenditure
1986
Black, A.E. | Prentice, A.M. | Coward, W.A.
The use of food quotients (FQ) calculated from dietary records is proposed for predicting respiratory quotients (RQ) that are needed for calculating free-living energy expenditure determined by the doubly-labeled water method which predicts respiratory CO2 production. This approach is based on the fact that, over the relatively long periods of double-isotope measurements (10-20 days), FQ (which can be obtained from a single 4-day measurement of dietary composition) must equal RQ in subjects in energy balance. It is shown that FQ can easily be adjusted to account for anabolism or catabolism for subjects not in energy balance. Typical RQ values are reported for various population sub-groups residing in the United Kingdom (omnivorous adults, vegetarians, vegans, Asian immigrants, and weaned and breast- and bottle-fed infants).(wz)
Показать больше [+] Меньше [-]Effect of two-day deprivation of food and water on chicks on their resistance to caecal coccidiosis [Egypt]
1986
Zahran, K.M. (Zagazig Univ., Moshtohor (Egypt). Faculty of Agriculture) | Hassanein, E.I. | El-Kholy, M.E.
Pengujian penambahan bahan-bahan aditif pada pengawetan dadih | Testing of additional food additive on the fermented water buffalo milk
1986
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Case study on the transfer of technology for the production of coconut water beverage drink to Harman Food (Phils) Inc.
1986
Anon.
[Air exchangers for food driers used for drying chopped potatoes. 1. General [conception of thermal exchanges, calculation of water and heat requirements]]
1986
Domagala, A. (Academie Agricole de Poznan (Poland). Institut de Technologie Alimentaire d'Origine Vegetale) | Szebiotko, K.
Use of Brachionus plicatilis as a natural food and of reduced quantity of sea water in production of post larvae of the giant freshwater prawn
1986
Suharto, H.H. | Ismail, A.
This experiment was conducted as a factorial experiment to determine the effects of two factors as well as interaction of these on production of post larvae of the giant freshwater prawn. The first factor was type of food comprising two levels namely Brachionus plicatilis and Artemia salina, respectively, while the other was intervals of exchange of one fifth of the volume of culture media comprising two levels namely two and five days, respectively. Duration of the experiment was 42 days. Results of the experiment indicate that there were no significant difference among the effects of the two factors or interaction of the two on post larvae production of the prawn (P0.05). Average production ranging from 1660 to 2309.5 post larvae were recorded for the four treatment combinations.
Показать больше [+] Меньше [-][Artificial alimentation of subterranean water tables]
1986
Huisman, L. (Universite de Technologie de Delft (Netherlands). Division du Genie Sanitaire et de la Gestion des Ressources en Eau) | Kop, J.H.
Cultivation practices and mineral and water regime of grapevine | Techniques d'entretien du sol et alimentation minerale de la vigne Полный текст
1986
Soyer, J.P. | Giraudon, J. | Casteran, P. | Delas, J. | Institut francilien recherche, innovation et société (IFRIS) ; Institut National de la Recherche Agronomique (INRA)-École des hautes études en sciences sociales (EHESS)-OST-Université Paris-Est Marne-la-Vallée (UPEM)-Ministère de l'Education nationale, de l’Enseignement supérieur et de la Recherche (M.E.N.E.S.R.)-ESIEE Paris-Centre National de la Recherche Scientifique (CNRS) | Unité de recherches Espèces Fruitières et Vigne (UREFV) ; Institut National de la Recherche Agronomique (INRA)
National audience
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