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Pinch Methods for Efficient Use of Water in Food Industry: A Survey Review Полный текст
2019
Nemati-Amirkolaii, Keivan | Paris-Saclay Food and Bioproduct Engineering (SayFood) ; AgroParisTech-Université Paris-Saclay-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE) | ANR-17-CE10-0015,MINIMEAU,Minimisation des consommations d'eau dans les agro-industries par le développement d'une approche intégrée associant Empreinte Eau et Pinch massique(2017)
International audience | The implementation of sustainable water management practices, through the recycling and reuse of water, is essential in terms of minimizing production costs and the environmental impact of the food industry. This problem goes beyond the classical audit and housekeeping practices through developing a systemic water-using reduction strategy. The implementation of such an approach needs R&D development, especially for the food industry, where there is a lack of knowledge on: (a) process integration and (b) data on the pollutant indicators or (c) volumes of water used and discharged at specific steps of the food processing line. Since energy pinch analysis emerged, different variations of pinch methods have been developed. As a variation of pinch, Water pinch analysis is a global and systematic approach to minimize water consumption and discharges, especially for the most energy-intensive and water-consuming factories. Based on the nature of the food industry, the real systems are complex, multi-source multi-contaminant systems, the problem should be well formulated, including mathematical constraints (inequalities thresholds). Current work has reviewed comprehensive literature about different variations of pinch analysis. In continue, water pinch method deeply discussed and some relevant data concerning the water using process and pollutant indicators have been reviewed with emphasis on the food industry sector.
Показать больше [+] Меньше [-]Surface water connectivity controls fish food web structure and complexity across local- and meta-food webs in Arctic Coastal Plain lakes Полный текст
2019
Laske, Sarah M. | Rosenberger, Amanda E. | Wipfli, Mark S. | Zimmerman, Christian E.
The need for theories that address food web assembly and complexity over multiple spatial scales are critical to understanding their stability and persistence. In a meta-food web – an integrated network of local food webs – spatial heterogeneity in physical processes may have profound effects on food web function and energy flow. In the Arctic, surface water connectivity plays a vital role in determining fish assemblage composition, and potentially, food web structure. We examined lentic food web complexity associated with heterogeneity in surface water connectivity among Arctic lakes at the local scale, by contrasting lakes over a stream-lake connectivity gradient, and at the regional scale, by contrasting two locations with different surface water conditions (i.e., wet and dry) on the Arctic Coastal Plain of Alaska. Among lakes and across locations, increased hydrologic connectivity between streams and lakes increased the number of fish species and increased the complexity of the food web. The interaction of the region's hydrologic connectivity, local stream-lake connections, and the trophic niches of relevant fish species produced integrated, complex meta-food webs. Fully understanding mechanisms that support meta-food web stability are crucial when assessing future changes to Arctic stream-lake networks and the function and persistence of aquatic food webs.
Показать больше [+] Меньше [-]A Systems Approach To Assess Trade Dependencies in U.S. Food–Energy–Water Nexus Полный текст
2019
Vora, Nemi | Fath, Brian D. | Khanna, Vikas
We present a network model of the United States (U.S.) interstate food transfers to analyze the trade dependency with respect to participating regions and embodied irrigation impacts from a food–energy–water (FEW) nexus perspective. To this end, we utilize systems analysis methods including the pointwise mutual information (PMI) measure to provide an indication of interdependencies by estimating probability of trade between states. PMI compares observed trade with a benchmark of what is statistically expected given the structure and flow in the network. This helps assess whether dependencies arising from empirically observed trade occur due to chance or preferential attachment. The implications of PMI values are demonstrated by using Texas as an example, the largest importer in the U.S. grain transfer network. We find that strong dependencies exist not only just with states (Kansas, Oklahoma, Nebraska) providing high volume of transfer to Texas but also with states that have comparatively lower trade (New Mexico). This is due to New Mexico’s reliance on Texas as an important revenue source compared to its other connections. For Texas, import interdependencies arise from geographical proximity to trade. As these states primarily rely on the commonly shared High Plains aquifer for irrigation, overreliance poses a risk for water shortage for food supply in Texas. PMI values also indicate the capacity to trade more (the states are less reliant on each other than expected), and therefore provide an indication of where the trade could be shifted to avoid groundwater scarcity. However, some of the identified states rely on GHG emission intensive fossil fuels such as diesel and gasoline for irrigation, highlighting a potential tradeoff between crop water footprint and switching to lower emissions pumping fuels.
Показать больше [+] Меньше [-]Impact of Leachate from Northern Landfill Site in Bloemfontein on Water and Soil Quality: Implications for Water and Food Security Полный текст
2019
Ololade, Olusola O. | Mavimbela, Sabelo | Oke, Saheed A. | Makhadi, Rinae
Published Article | Solid waste management in developing cities is a threat to water and food security. The final disposal option for solid wastes is usually landfill sites. Possible contaminants and their impact on surface and groundwater, and soil quality, at the northern solid waste landfill in Bloemfontein city, South Africa, was investigated. Soil samples were analysed for basic cations and heavy metals. A one-point surface leachate, groundwater, and surface water samples were analysed for physicochemical and microbiological parameters. Hydrochemical speciation models were developed using these parameters to determine the influence of the leachate emanating from the landfill on the quality of the water samples. Findings from the study showed that the low metal content in the soil and water samples posed no immediate threat to food and water security. However, most of the other parameters were above the permissible limit of South African National Standard 241 (SANS241) and World Health Organisation (WHO) for drinking water, and the Department of Water A airsand Forestry (DWAF) specification for irrigation, an indication that the groundwater was unfit for drinking, domestic and irrigation purposes. Metal concentrations in the soil also increased with distance downslope of the landfill along drainage lines. The implementation of a circular economy in Bloemfontein will translate to less pollution and enhance sustainable development.
Показать больше [+] Меньше [-]Revealing the bilateral dependencies and policy implication of food production of Japan and China: From the perspective of Food-Energy-Water nexus Полный текст
2019
Ju, Yiyi
The world food price crisis in 2007/08 has aroused worldwide attention to the global food price volatility and food self-sufficiency issues. This paper modelled the entire environment of food production and transaction from a holistic view by a Food-Energy-Water (FEW) nexus in order to reveal the hidden connections related to the food self-sufficiency issue, including the interdependencies of food production with its restraining factors (hybrid energy, hybrid water), other production sectors, and international exchanges. This paper mapped all direct and indirect flows in the FEW nexus and projected a potential Emission Trading Scheme (ETS) to figure out the impacts of policies on FEW nexus flows, nexus robustness, total input of all sectors, and household expenditures in Japan and China. The results show that the pattern of food-related extraction flows was more imbalanced than the pattern of hybrid energy flows, due to the high dependence of Japan on the food supply of China (16.11% of total food-related extractions). An ETS may increase Japan’s total household expenditure on imported goods from China in the fields of sugar refining (1.3096%), processing vegetable oils and fats (0.1164%), processing of meat cattle (0.1010%), as well as slightly decrease the system robustness of the total nexus.
Показать больше [+] Меньше [-]Synergies within the Water-Energy-Food Nexus to Support the Integrated Urban Resources Governance Полный текст
2019
Li, Guijun | Wang, Yongsheng | Li, Yulong
Synergies within the Water-Energy-Food Nexus to Support the Integrated Urban Resources Governance Полный текст
2019
Li, Guijun | Wang, Yongsheng | Li, Yulong
Rapid urbanization poses great challenges to water-energy-food nexus (WEF-Nexus) system, calling for integrative resources governance to improve the synergies between subsystems that constitute the Nexus. This paper explores the synergies within the WEF-Nexus in Shenzhen city while using the synergetic model. We first identify the order parameters and their causal paths in three subsystems and set several eigenvectors under each parameter. Secondly, a synergetic model is developed to calculate the synergy degree among parameters, and the synergetic networks are then further constructed. Centrality analysis on the synergetic networks reveals that the centralities of food subsystem perform the highest level while the water subsystem at the lowest level. Finally, we put forward some policy implications for cross-sectoral resources governance by embedding the synergy degree into causal paths. The results show that the synergies of the Nexus system in Shenzhen can be maximized by stabilizing water supply, coordinating the energy imports and exports, and reducing the crops sown areas.
Показать больше [+] Меньше [-]Synergies within the Water-Energy-Food Nexus to Support the Integrated Urban Resources Governance Полный текст
2019
Guijun Li | Yongsheng Wang | Yulong Li
Rapid urbanization poses great challenges to water-energy-food nexus (WEF-Nexus) system, calling for integrative resources governance to improve the synergies between subsystems that constitute the Nexus. This paper explores the synergies within the WEF-Nexus in Shenzhen city while using the synergetic model. We first identify the order parameters and their causal paths in three subsystems and set several eigenvectors under each parameter. Secondly, a synergetic model is developed to calculate the synergy degree among parameters, and the synergetic networks are then further constructed. Centrality analysis on the synergetic networks reveals that the centralities of food subsystem perform the highest level while the water subsystem at the lowest level. Finally, we put forward some policy implications for cross-sectoral resources governance by embedding the synergy degree into causal paths. The results show that the synergies of the Nexus system in Shenzhen can be maximized by stabilizing water supply, coordinating the energy imports and exports, and reducing the crops sown areas.
Показать больше [+] Меньше [-]Synergies within the Water-Energy-Food Nexus to Support the Integrated Urban Resources Governance Полный текст
2019
Guijun Li | Yongsheng Wang | Yulong Li
Rapid urbanization poses great challenges to water-energy-food nexus (WEF-Nexus) system, calling for integrative resources governance to improve the synergies between subsystems that constitute the Nexus. This paper explores the synergies within the WEF-Nexus in Shenzhen city while using the synergetic model. We first identify the order parameters and their causal paths in three subsystems and set several eigenvectors under each parameter. Secondly, a synergetic model is developed to calculate the synergy degree among parameters, and the synergetic networks are then further constructed. Centrality analysis on the synergetic networks reveals that the centralities of food subsystem perform the highest level while the water subsystem at the lowest level. Finally, we put forward some policy implications for cross-sectoral resources governance by embedding the synergy degree into causal paths. The results show that the synergies of the Nexus system in Shenzhen can be maximized by stabilizing water supply, coordinating the energy imports and exports, and reducing the crops sown areas.
Показать больше [+] Меньше [-]Controversial Connections: The Water-Energy-Food Nexus in the Blue Nile Basin of Ethiopia Полный текст
2019
Detlef Müller-Mahn | Million Gebreyes
Controversial Connections: The Water-Energy-Food Nexus in the Blue Nile Basin of Ethiopia Полный текст
2019
Detlef Müller-Mahn | Million Gebreyes
The article takes hydro-development schemes in the Upper Blue Nile Basin of Ethiopia as an example to discuss the suitability and shortcomings of nexus approaches for the analysis of complex socio-ecological transformations. Based on critical theoretical debates and extensive field research in Ethiopia, the paper broadens the nexus perspective by integrating the three analytical dimensions of time, space, and power. The empirical material comes from a case study of the Fincha-Amerti-Neshe scheme that was implemented in three consecutive stages over almost half a century, combining dams, hydro-power plants, large-scale sugar cane plantations, and a factory for sugar production. The empirical findings follow the historical stages of the scheme and their physical outcomes, which affected much more than just water, energy, and food. The paper explores socio-ecological transformations along the analytical dimensions of time, scale, and power. First, it views time and temporality as essential aspects of change and calls for a more systematic recognition of the historical context out of which development trajectories and current nexus situations have emerged. Second, it takes a cross-scalar perspective to explain how local land use is influenced by regional and global drivers. And third, it emphasizes the importance of asymmetric power structures to explain the dynamics of hydro-developments and their social consequences. In conclusion, the paper calls for a “nexus-plus” perspective that is more sensitive to the historical and cross-scalar embeddedness of hydro-development, and which enables more inclusive and fair governance of scarce resources.
Показать больше [+] Меньше [-]Controversial Connections: The Water-Energy-Food Nexus in the Blue Nile Basin of Ethiopia Полный текст
2019
Detlef Müller-Mahn | Million Gebreyes
The article takes hydro-development schemes in the Upper Blue Nile Basin of Ethiopia as an example to discuss the suitability and shortcomings of nexus approaches for the analysis of complex socio-ecological transformations. Based on critical theoretical debates and extensive field research in Ethiopia, the paper broadens the nexus perspective by integrating the three analytical dimensions of time, space, and power. The empirical material comes from a case study of the Fincha-Amerti-Neshe scheme that was implemented in three consecutive stages over almost half a century, combining dams, hydro-power plants, large-scale sugar cane plantations, and a factory for sugar production. The empirical findings follow the historical stages of the scheme and their physical outcomes, which affected much more than just water, energy, and food. The paper explores socio-ecological transformations along the analytical dimensions of time, scale, and power. First, it views time and temporality as essential aspects of change and calls for a more systematic recognition of the historical context out of which development trajectories and current nexus situations have emerged. Second, it takes a cross-scalar perspective to explain how local land use is influenced by regional and global drivers. And third, it emphasizes the importance of asymmetric power structures to explain the dynamics of hydro-developments and their social consequences. In conclusion, the paper calls for a &ldquo:nexus-plus&rdquo: perspective that is more sensitive to the historical and cross-scalar embeddedness of hydro-development, and which enables more inclusive and fair governance of scarce resources.
Показать больше [+] Меньше [-]Controversial Connections: The Water-Energy-Food Nexus in the Blue Nile Basin of Ethiopia Полный текст
2019
Müller-Mahn, Hans-Detlef | Gebreyes, Million
The article takes hydro-development schemes in the Upper Blue Nile Basin of Ethiopia as an example to discuss the suitability and shortcomings of nexus approaches for the analysis of complex socio-ecological transformations. Based on critical theoretical debates and extensive field research in Ethiopia, the paper broadens the nexus perspective by integrating the three analytical dimensions of time, space, and power. The empirical material comes from a case study of the Fincha-Amerti-Neshe scheme that was implemented in three consecutive stages over almost half a century, combining dams, hydro-power plants, large-scale sugar cane plantations, and a factory for sugar production. The empirical findings follow the historical stages of the scheme and their physical outcomes, which affected much more than just water, energy, and food. The paper explores socio-ecological transformations along the analytical dimensions of time, scale, and power. First, it views time and temporality as essential aspects of change and calls for a more systematic recognition of the historical context out of which development trajectories and current nexus situations have emerged. Second, it takes a cross-scalar perspective to explain how local land use is influenced by regional and global drivers. And third, it emphasizes the importance of asymmetric power structures to explain the dynamics of hydro-developments and their social consequences. In conclusion, the paper calls for a “nexus-plus” perspective that is more sensitive to the historical and cross-scalar embeddedness of hydro-development, and which enables more inclusive and fair governance of scarce resources.
Показать больше [+] Меньше [-]Spatial Characteristics and Implications of Grey Water Footprint of Major Food Crops in China Полный текст
2019
Lin Wang | Yutong Zhang | Ling Jia | Guiyu Yang | Yizhen Yao | Weiping Wang
Spatial Characteristics and Implications of Grey Water Footprint of Major Food Crops in China Полный текст
2019
Lin Wang | Yutong Zhang | Ling Jia | Guiyu Yang | Yizhen Yao | Weiping Wang
The estimated, effective increase of agricultural fertilizer applied in China by 10.57 Mts from 2006 to 2016 is a crucial factor affecting the water environment. Based on analyzing the nitrate-leaching rate, the nitrogen-fertilizer application rate, and crop yield in wheat and maize key cultivation divisions in China, this paper applied the grey water footprint analytical method to estimate THE grey water footprint and its proportion to total water footprint and analyzed the spatial differences from 2012 to 2016. Results showed that the grey water footprint of wheat was higher in North and Northwest China with an increasing trend, while that of maize was higher in Southwest and Northwest China because of high nitrogen application rates and low yields in these regions. Except for the Southwestern division, wheat’s grey water footprint was about 1.3 times higher than the blue water footprint, while, for maize, it was two to three times higher. When analyzing and planning water demand for crop irrigation, the water required for nonpoint source pollution due to chemical fertilizers should be considered. Focusing blue water (irrigation) alone, while neglecting green water and ignoring grey water footprints, it might lead to overestimation of available agricultural water resources and failure to meet the goals of sustainable use of water resources.
Показать больше [+] Меньше [-]Spatial Characteristics and Implications of Grey Water Footprint of Major Food Crops in China Полный текст
2019
Lin Wang | Yutong Zhang | Ling Jia | Guiyu Yang | Yizhen Yao | Weiping Wang
The estimated, effective increase of agricultural fertilizer applied in China by 10.57 Mts from 2006 to 2016 is a crucial factor affecting the water environment. Based on analyzing the nitrate-leaching rate, the nitrogen-fertilizer application rate, and crop yield in wheat and maize key cultivation divisions in China, this paper applied the grey water footprint analytical method to estimate THE grey water footprint and its proportion to total water footprint and analyzed the spatial differences from 2012 to 2016. Results showed that the grey water footprint of wheat was higher in North and Northwest China with an increasing trend, while that of maize was higher in Southwest and Northwest China because of high nitrogen application rates and low yields in these regions. Except for the Southwestern division, wheat&rsquo:s grey water footprint was about 1.3 times higher than the blue water footprint, while, for maize, it was two to three times higher. When analyzing and planning water demand for crop irrigation, the water required for nonpoint source pollution due to chemical fertilizers should be considered. Focusing blue water (irrigation) alone, while neglecting green water and ignoring grey water footprints, it might lead to overestimation of available agricultural water resources and failure to meet the goals of sustainable use of water resources.
Показать больше [+] Меньше [-]Spatial Characteristics and Implications of Grey Water Footprint of Major Food Crops in China Полный текст
2019
Wang, Lin | Zhang, Yutong | Jia, Ling | Yang, Guiyu | Yao, Yizhen | Wang, Weiping
The estimated, effective increase of agricultural fertilizer applied in China by 10.57 Mts from 2006 to 2016 is a crucial factor affecting the water environment. Based on analyzing the nitrate-leaching rate, the nitrogen-fertilizer application rate, and crop yield in wheat and maize key cultivation divisions in China, this paper applied the grey water footprint analytical method to estimate THE grey water footprint and its proportion to total water footprint and analyzed the spatial differences from 2012 to 2016. Results showed that the grey water footprint of wheat was higher in North and Northwest China with an increasing trend, while that of maize was higher in Southwest and Northwest China because of high nitrogen application rates and low yields in these regions. Except for the Southwestern division, wheat’s grey water footprint was about 1.3 times higher than the blue water footprint, while, for maize, it was two to three times higher. When analyzing and planning water demand for crop irrigation, the water required for nonpoint source pollution due to chemical fertilizers should be considered. Focusing blue water (irrigation) alone, while neglecting green water and ignoring grey water footprints, it might lead to overestimation of available agricultural water resources and failure to meet the goals of sustainable use of water resources.
Показать больше [+] Меньше [-]The nexus between water, energy and food in cities: towards conceptualizing socio-material interconnections Полный текст
2019
Covarrubias, Moises
Sustainable use and supply of natural resources dedicated to feeding urban life are becoming increasingly complex in a time of rapid urbanization and climate change. Sustainable governance of Water–Energy–Food (WEF) requires innovative and cross-sectorial systems of provisioning. However, practitioners have often treated WEF as separate domains, while ignoring their interconnectedness. What is missing is an ‘Urban Nexus’ perspective, which assumes that environmental flows of WEF interact and relate to one another in achieving urban sustainable development. This paper contributes to theorizing the urban nexus and to understand its emergence and governance from a more socio-material perspective. It offers a conceptual framework that helps to shed light on the social and material flows shaping connections between the sectors of WEF, and the actors facilitating these connections. The paper suggests that switchers and programmers link and configure the socio-material flows of WEF facilitating the emergence of nexus governance networks and nexus programs. In doing so, the paper provides three examples of cities to test the conceptual framework by analyzing their main challenges and examples around the nexus. It demonstrates that material and social dimensions of WEF might not play an equal role in steering synergies or trade-offs—either material or social flows and their agents can be central in facilitating a nexus or in preventing it to take shape. The paper argues that material-focused methodologies need to be complemented with a social flows analysis that pays attention to the daily practice, policies, ideologies, networks or any kind of socio-cultural meaning shaping WEF provisioning.
Показать больше [+] Меньше [-]Network governance and the Urban Nexus of water, energy, and food: lessons from Amsterdam
2019
Covarrubias Perez, M. | Spaargaren, Gert | Boas, Ingrid
Background: Silo-thinking stands for one-dimensional and sectorial policy and decision-making in which natural resources managers do not reflect on interrelations between different sectors involved in the management of resources. Nexus-thinking stands out as a way of breaking down silos by identifying and understanding the interconnectedness of multiple resource flows within a determined spatial and temporal context, as in our case study of the flows of water, energy, and food (WEF) in the city of Amsterdam. To further the conceptualization and analysis of the Urban Nexus, this research introduces the theoretical perspective of networks and flows as developed in sociology by Manuel Castells. It offers a set of concepts to analyze how networks of WEF integrate or fail to do so, what the main actors are in connecting and configuring WEF networks, and how they interact.Method: We analyze how the structure and function and power dynamics of networks play out in the WEF Nexus. We use the city of Amsterdam as a case study because this city offers examples of how networks of provisioning are being integrated in innovate ways.Results: Amsterdam managed to realize a certain level of nexus dynamics in its existing WEF networks. The nexus in Amsterdam so far has materialized at a start-up or experimental level which proved feasible for trying out innovative approaches towards sustainability in interconnected flows of WEF.Conclusions: However, the studied projects still have to find their way in terms of becoming more prevailing modes for organizing water, energy, and food provisioning in the future
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