The influence of physical processing on the intake, digestion and utilization of dried herbage [ruminants]
1976
Osbourn, D.F. (Grassland Research Inst., Hurley, Maidenhead, Berks, SL6 5LR (UK)) | Beever, D.E. | Thomson, D.J.
书目信息
Proceedings of the Nutrition Society (UK)
卷
35
期
2
页码
pp. 191-200
语言
英语
1977-06-15
AGRIS AP
